Fage Reduced Fat, Blueberry Greek Yogurt 5.3 oz

Fage Reduced Fat Blueberry Greek Yogurt is a single-serve, refrigerated 5.3 oz cup you’ll find in the dairy aisle’s refrigerated yogurt section, shelved alongside other Greek yogurts, strained yogurts, and small-format parfaits. Shoppers often grab it near grab-and-go breakfast items — parfaits, fruit cups, and chilled smoothies. It suits quick breakfasts, packed lunches or an after-workout snack when someone wants protein without a heavy dessert. Fage’s brand voice leans toward hearty authenticity and Mediterranean-inspired quality: marketed to adults who value protein-rich, artisanal-style dairy with straightforward ingredients rather than kid-focused bright characters or sweets. The label emphasizes “Reduced Fat,” “Live Active Cultures,” and “strained yogurt,” creating a health-halo of probiotics and high-protein benefits; there’s no organic seal and the blueberry mix lists cane sugar and natural flavor, so it reads as a conventional product rather than organic or “all-natural” premium. In plain processing terms, this is strained Greek-style yogurt combined with a small fruit preparation that includes sugar and thickeners. Sensory-wise, expect a dense, creamy texture from the strained yogurt punctuated by soft, plump blueberry pieces suspended in a glossy, slightly syrupy fruit layer; sweetness is noticeable but not cloying. Packaged in a sturdy plastic cup with a foil lid, it invites the familiar ritual of peeling back the lid and either spooning pure or stirring the fruit into the base. It’s positioned as a practical, slightly indulgent everyday option for people balancing taste and nutrition in American grocery culture.