# Sargento Shredded Cheese, Off The Block, Sharp Cheddar Cheese

> Health and ingredient intelligence for a real grocery product. Source: Supermarket Puzzle (Grocery Intelligence Index). Not a shop.

## Snapshot

- **Brand:** SARGENTO
- **Retailer listed:** Foodtown
- **Category:** Dairy
- **Size:** 8 oz
- **Human page:** https://supermarketpuzzle.com/product/sargento-shredded-cheese-off-the-block-sharp-cheddar-cheese-8-oz
- **Slug:** `sargento-shredded-cheese-off-the-block-sharp-cheddar-cheese-8-oz`

## NOVA classification

**NOVA 3** - Processed foods

This is a processed food product: the core is real cheddar cheese but it has been pasteurized, shredded and contains anti-caking agents (potato starch, powdered cellulose) and a preservative (natamycin), placing it in NOVA group 3.

## Review

SARGENTO Shredded Sharp Cheddar (Off The Block, 8 oz) sits in the refrigerated dairy aisle alongside other packaged cheeses — near sliced deli cheese, blocks of cheddar, and competing shredded cheese bags. Its clear plastic pouch with familiar Sargento branding and “shredded fresh from the block” messaging catches the eye of shoppers balancing convenience and flavor. This product is a go-to for quick weeknight dinners, game-day spreads, brunch casseroles, and back-to-school lunchboxes: think nachos, mac ’n’ cheese, sandwiches, and a last-minute topping for soups or salads. The brand leans on a multi-generational, family-owned story and positions itself as a trustworthy, slightly premium everyday cheese — approachable to families and busy cooks who want a bold, familiar cheddar without grating a block. Label cues emphasize “natural cheese,” simple ingredient names for the cheese itself, and “fresh from the block,” though the package also lists anti-caking agents and a mold inhibitor in small print. No organic or kid-specific endorsements appear; the health halo is mild — “natural” and convenience-focused rather than diet or wellness messaging. In plain terms the product is processed: it is real cheddar that’s been pasteurized, shredded, and treated with anti-caking powders and a mold inhibitor to preserve texture and shelf life. Sensory notes: fine-cut, slightly crumbly shreds that melt smoothly with a sharp, nutty tang and a clean milky finish; the resealable plastic pouch makes sprinkling, measuring, and storing part of the everyday kitchen ritual. It’s the kind of packaged cheese that bridges home cooking and convenience culture.

## Diet flags

- Vegetarian
- Gluten-free

## Nutrition

- **Serving size:** 0.25 cup
- **Servings per container:** 8
- **Calories:** 110
- **Total fat:** 9g (12% DV)
- **Saturated fat:** 6g (30% DV)
- **Cholesterol:** 30mg (10% DV)
- **Sodium:** 180mg (8% DV)
- **Total carbs:** 2g (1% DV)
- **Protein:** 7g

## Ingredients

Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Potato Starch and Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor).

## Flagged ingredients

- **Natamycin** (preservative): Synthetic preservative
- **Annatto (Vegetable Color)** (additive): Artificial coloring

## Context tags

- **Occasions:** game-day-prep, weekend-brunch, meal-prep-sunday
- **Vibes:** convenient, comforting, nostalgic

## FAQ

### Is Sargento's Sharp Cheddar Cheese healthy?

Well, 'healthy' can be a bit subjective! This cheese packs a decent amount of protein (7g per serving) and is low in sugar, making it a solid snack option when paired with veggies or whole-grain crackers. Just keep in mind that it’s also higher in fat, so moderation is key, especially if you're watching your calorie intake.

### Is Sargento's Sharp Cheddar Cheese vegan?

Nope, this cheese isn't vegan. It's made from pasteurized milk, which means it’s definitely a dairy product. So, if you're avoiding animal products, you'll want to look for a plant-based cheese alternative instead!

### Is Sargento's Sharp Cheddar Cheese gluten-free?

Yes, you’re in the clear here! This cheese is gluten-free, making it a great option for anyone with gluten sensitivities or celiac disease. Just be sure to check the labels of any accompaniments you’re pairing it with!

### Does Sargento's Sharp Cheddar Cheese contain seed oils?

Nope, you won’t find any seed oils in this cheddar! The ingredients are pretty straightforward, focusing on the cheese itself and a few anti-caking agents. So it’s a win for those looking to avoid those oils.

### Does Sargento's Sharp Cheddar Cheese contain artificial sweeteners?

Not at all! This cheese steers clear of artificial sweeteners, which is a plus if you’re trying to keep things as natural as possible. The flavor comes from the cheese culture and salt, keeping it simple.

### Is Sargento's Sharp Cheddar Cheese high in sugar?

Nope, it's not high in sugar at all! In fact, it has less than 1g of sugar per serving, which is pretty great if you're watching your sugar intake. Cheese is generally low in sugar, so this one fits the bill perfectly.

### What are healthier alternatives to Sargento's Sharp Cheddar Cheese?

If you’re looking for alternatives, consider brands that offer organic or grass-fed cheeses, which may have a different nutrient profile. You could also explore plant-based cheeses, though they often have different flavors and textures. Just keep in mind that some alternatives may not provide as much protein!

### Can kids eat Sargento's Sharp Cheddar Cheese?

Absolutely! Kids can enjoy this cheese as a tasty and protein-rich snack. Just be sure to serve it in moderation alongside a balanced diet, as the higher fat content might not be suitable for every meal.

### Is Sargento's Sharp Cheddar Cheese good for weight loss?

It could be, depending on how you incorporate it into your meals! While it’s higher in fat, it’s also high in protein, which can help keep you feeling full. Just be mindful of portion sizes, and pair it with lots of veggies to create a balanced plate.

### Is Sargento's Sharp Cheddar Cheese ultra-processed?

Not quite! While it does contain some anti-caking agents and preservatives, it’s primarily made from simple ingredients like cheddar cheese and salt. It’s definitely more processed than a block of cheese, but it’s not in the ultra-processed category like some snack foods.

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