Charcuterie Tasting Board
What You Should Know
COLUMBUS Charcuterie Tasting Board is a 12 oz refrigerated sampler of four classic Italian-style salamis — Calabrese, Genoa, Italian Dry, and Sopressata — presented as a convenient, pre-packaged offering for at-home entertaining. Store placement: you’d typically find this in the refrigerated prepared foods or deli section near specialty cheeses, olives, antipasti trays, sliced prosciutto, and premade charcuterie or cheese boards. Occasions: shoppers buy it for quick entertaining, casual get-togethers, picnics, or as a last-minute addition to a wine-and-cheese night. Brand positioning: Columbus markets as a heritage, craft-oriented brand that leans into Old World charcuterie tradition; the target demo is adults who appreciate artisanal-style cured meats and want the convenience of a ready-made sampler, often framed as a slightly upscale convenience item. Label characteristics: packaging typically emphasizes artisanal imagery and product variety rather than health claims; there are no organic or certified-natural claims listed, and the panel shows high sodium (460 mg per serving) and low sugars (1 g), so any health halo is culinary/quality-focused rather than nutritional. Processing context: these are cured, pre-packaged salamis containing curing agents and functional additives (e.g., sodium nitrite/nitrate, starter culture, dextrose, corn syrup solids), i.e., industrially processed cured meats. Sensory details: expect thin, firm slices with visible fat marbling, chewy bite, pronounced savory umami, pockets of spice (fennel, chili, red pepper), and subtle wine and garlic notes; packaged in a clear vacuum-sealed tray for easy plating. Ritual context: buyers open the tray, arrange slices on a board with cheeses, crackers, fruit, and wine, making it a quick centerpiece for casual entertaining.
Nutrition Facts
Ingredients
Ingredients:, Calabrese, Salame:, Pork,, Salt,, Contains, 2%, or, Less, of, Nonfat, Dry, Milk,, Sugar,, Corn, Syrup, Solids,, Wine,, Red, Peppers,, Spices,, Chili, Pepper,, Garlic, Powder,, Lactic, Acid, Starter, Culture,, Sodium, Nitrite,, Sodium, Nitrate. Genoa, Salame:, Pork,, Salt,, Contains, 2%, or, Less, of, Sugar,, Wine,, Spices,, Dextrose,, Garlic,, Ascorbic, Acid,, Lactic, Acid, Starter, Culture,, Rosemary, Extract,, Sodium, Nitrite,, Sodium, Nitrate., Italian, Dry, Salame:, Pork,, Nonfat, Dry, Milk,, Salt,, Contains, 2%, or, Less, of, Sugar,, Corn, Syrup, Solids,, Spices,, Wine,, Garlic, Powder,, Lactic, Acid, Starter, Culture,, Sodium, Nitrite,, Sodium, Nitrate., Sopressata, Salame:, Pork,, Salt,, Contains, 2%, or, Less, of, Corn, Syrup, Solids,, Wine,, Sugar,, Spices,, Fennel, Seed,, Chile, Utica,, Garlic,, Dextrose,, Ascorbic, Acid,, Lactic, Acid, Starter, Culture,, Sodium, Nitrite,, Sodium, Nitrate. Contains:, Milk. , Bay, Front, and, San, Antoino Ingredients:, Calabrese, Salame, (Pork,, Salt,, Nonfat, Dry, Milk,, Sugar,, Corn, Syrup, Solids,, Wine,, Red, Peppers,, Spices,, Chili, Pepper,, Garlic, Powder,, Lactic, Acid, Starter, Culture,, Sodium, Nitrite,, Sodium, Nitrate),, Genoa, Salame, (Pork,, Salt,, Sugar,, Wine,, Spices,, Dextrose,, Garlic,, Ascorbic, Acid,, Lactic, Acid, Starter, Culture,, Rosemary, Extract,, Sodium, Nitrite,, Sodium, Nitrate)., Italian, Dry, Salame, (Pork,, Nonfat, Dry, Milk,, Salt,, Sugar,, Corn, Syrup, Solids,, Spices,, Wine,, Garlic, Powder,, Lactic, Acid, Starter, Culture,, Sodium, Nitrite,, Sodium, Nitrate),, Sopressata, Salame, (Pork,, Salt,, Corn, Syrup, Solids,, Wine,, Sugar,, Spices,, Fennel, Seed,, Chili, Uctica,, Garlic,, Dextrose,, Ascorbic, Acid,, Lactic, Acid, Starter, Culture,, Sodium, Nitrite,, Sodium, Nitrate),, Contains:, Milk..
Flagged Ingredients:
- •Sodium Nitrite - Synthetic preservative
- •Sodium Nitrate - Synthetic preservative
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Multiple industrial additives and ingredients (sodium nitrite/nitrate, dextrose, corn syrup solids, nonfat dry milk, starter cultures) and the ready-to-eat, packaged nature place it in NOVA group 4 (ultra-processed).
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Common Questions about Charcuterie Tasting Board
The Charcuterie Tasting Board can definitely be a part of a balanced diet, especially if you're looking for a high-protein snack. With just 90 calories and 6 grams of protein per ounce, it’s a tasty option for those who enjoy savory flavors. However, keep in mind that it does contain sodium nitrite and sodium nitrate, which are common in processed meats, so moderation is key!