Clio Zero Sugar Vanilla Greek Yogurt - 4 Bar Count

Clio Zero Sugar Vanilla Greek Yogurt Bars present themselves as a frozen, handheld treat sold alongside other novelty frozen snacks — think the freezer aisle near ice cream bars, frozen yogurt bars, and single-serve dessert novelties. You'd spot a small boxed pack of four individually wrapped bars stacked near other on-the-go frozen snacks or premium refrigerated yogurt novelties. Occasion-wise they fit quick post-workout rewards, kids' lunchbox substitutions (thawed), or an easy movie-night indulgence when you want chocolatey cheesecake texture without added sugar. The brand positions itself as a modern, health-minded indulgence: clean, cheeky copy (“we're the type of people who eat yogurt with our hands”), zero-sugar claims, and a youth-leaning premium aesthetic that targets busy parents, millennials and snack-conscious consumers who want dessert vibes with protein-forward messaging. Label characteristics include “Zero Sugar,” “No rBST,” and references to active cultures and vanilla extract; there are no organic or non-GMO badges — the packaging leans health-forward but also convenience-forward. In plain processing context, this is a formulated frozen yogurt product made from real dairy but blended with sweetener substitutes, emulsifiers, fats and flavor systems. Sensory details: the bars offer a dense, cheesecake-like Greek yogurt center with a thin chocolatey shell and a slightly creamy mouthfeel from added palm kernel oil and whey protein; bars come individually wrapped in a small cardboard box, encouraging a grab-and-go ritual of unwrapping and eating by hand. Overall it occupies a niche between dessert and functional snack in American grocery culture — marketed as a smarter indulgence for busy, label-conscious shoppers.