Breyers Ice Cream, No Sugar Added Fat Free, Vanilla Chocolate Strawberry

Breyers No Sugar Added Fat Free Vanilla Chocolate Strawberry (48 fl oz) is a Neapolitan-style frozen dairy dessert sold in the supermarket frozen-dessert aisle, typically shelved with other ice creams, frozen novelties and reduced-calorie dessert options. You’ll spot it near family-size tubs, diet/“no sugar” alternatives and other value-oriented frozen treats. It suits occasions like family dessert after dinner, movie-night or casual parties where a shareable, familiar treat is wanted. Breyers positions this product between traditional heritage ice cream and modern diet-friendly offerings — leaning on 150+ years of brand history, claims of “real” cocoa and sun-ripened strawberries, Non-GMO sourced ingredients, and sustainable vanilla while marketing to shoppers seeking classic flavors without added sugar and reduced fat. The label uses health-halo cues (“No Sugar Added,” “Fat Free,” “Non-GMO sourced”), friendly family-oriented branding and images of strawberries and chocolate, but it is not organic nor certified specialty. In plain language, the product is produced with several industrial ingredients and additives (polyols, starches, gums, emulsifiers and high-intensity sweeteners) typical of reformulated frozen desserts. Sensory-wise the tub offers three distinct swirls — vanilla, chocolate and strawberry — with a scoopable, creamy mouthfeel enhanced by gums and coconut oil; sweetness comes from maltitol and high-intensity sweeteners, which can give a slightly cooling or sugar-alcohol aftertaste for some people. Packaging is a large plastic tub designed for communal scooping; ritual use is family-style serving into bowls or cones, often topped with syrup, nuts or sprinkles for gatherings and kid-friendly moments.