# Cleveland Kitchen Classic Kimchi

> Health and ingredient intelligence for a real grocery product. Source: Supermarket Puzzle (Grocery Intelligence Index). Not a shop.

## Snapshot

- **Brand:** Cleveland
- **Retailer listed:** Foodtown
- **Category:** Produce
- **Size:** 16 oz
- **Human page:** https://supermarketpuzzle.com/product/cleveland-kitchen-classic-kimchi-16-oz
- **Slug:** `cleveland-kitchen-classic-kimchi-16-oz`

## NOVA classification

**NOVA 3** - Processed foods

This is a fermented, ready-to-eat vegetable product with added salt and a small amount of sugar and is commercially packaged, which aligns with NOVA group 3 (processed foods). Ingredients are largely whole, but the product is prepared and preserved for retail rather than sold raw.

## Review

Cleveland Kitchen Classic Kimchi arrives in the refrigerated deli or refrigerated international aisle, shelved beside other fermented and refrigerated condiments like sauerkraut, pickles, miso tubs, and gochujang. You might also spot it near tofu, prepared salads, or next to ethnic meal kits. It reads like a pantry staple for cooks who want an instant hit of tangy spice — a small jar that brightens bowls, sandwiches, and snack platters. This product fits quick weeknight dinners, meal-prep Sunday routines where people build grain bowls and salads, and casual get-togethers like game-day spreads that need crunchy, puckered counterpoints. Cleveland positions itself as a kitchen-friendly, culturally aware brand: accessible, slightly artisanal, and aimed at curious home cooks who value authentic flavors without the fuss of making kimchi at home. Labeling tends to emphasize simple, familiar ingredients rather than flashy health claims; expect messaging around “traditional recipe” or “small-batch flavor” rather than heavy organic or kid-focused branding. The ingredient list reads plainly — cabbage, mustard greens, apple, garlic, sugar, carrot, green onion, salt, gochugaru, ginger — and while there’s no organic seal listed, the absence of artificial additives is part of the appeal. In processing context, this is a fermented, ready-to-eat product: minimally formulated but commercially prepared and packaged. Sensory details: crunchy, slightly effervescent cabbage and mustard-green shreds with a bright, salty-sour backbone, a mild sweetness from apple and sugar, and a warm red-pepper heat; usually sold in a glass or plastic jar with twist lid. Usage rituals include spooning a tablespoon onto rice bowls, topping sandwiches, or serving from a small dish as a palate-refreshing condiment.

## Diet flags

- Vegan
- Vegetarian
- Gluten-free
- Dairy-free

## Nutrition

- **Serving size:** 1.0 oz
- **Servings per container:** 16
- **Calories:** 10
- **Total fat:** 0g (0% DV)
- **Saturated fat:** 0g (0% DV)
- **Sodium:** 270mg (12% DV)
- **Total carbs:** 3g (1% DV)
- **Dietary fiber:** 1g (4% DV)
- **Total sugars:** 2g
- **Added sugars:** 1g (2% DV)
- **Protein:** 0g

## Ingredients

Cabbage, Mustard Greens, Apple, Garlic, Sugar, Carrot, Green Onion, Salt, Gochugaru Red Pepper, Ginger.

## Context tags

- **Occasions:** meal-prep-sunday, weekend-brunch, game-day-prep
- **Vibes:** adventurous, wholesome, practical, comforting

## FAQ

### Is Cleveland Kitchen Classic Kimchi healthy?

The healthiness of Cleveland Kitchen Classic Kimchi really depends on your diet and lifestyle. With just 10 calories per serving and a mix of veggies and spices, it adds flavor without packing on the calories. But keep in mind, it does have some added sugars and sodium, so if you're watching those, you'll want to enjoy it in moderation.

### Is it vegan?

Absolutely! Cleveland Kitchen Classic Kimchi is 100% vegan, so it's a great choice if you're following a plant-based diet. With a delicious mix of cabbage, mustard greens, and spices, you can enjoy all the tangy goodness without any animal products.

### Is it gluten-free?

Yes, this kimchi is completely gluten-free! So if you're sensitive to gluten or have celiac disease, you can dive into this flavorful dish without any worries.

### Does it contain seed oils?

Nope! Cleveland Kitchen Classic Kimchi is free from seed oils, which is a plus if you're trying to avoid those. Instead, it focuses on wholesome ingredients like cabbage and garlic to give you that authentic kimchi kick.

### Does it contain artificial sweeteners?

Not at all! You won’t find any artificial sweeteners in this kimchi. The slight sweetness comes from natural ingredients like apple and added sugar, making it a more straightforward option if you’re looking for something without those chemical additives.

### Is it high in sugar?

Not really! With only 2 grams of sugar per serving, Cleveland Kitchen Classic Kimchi is low in sugar. So, you can enjoy the zesty flavor without the guilt of high sugar content.

### What are healthier alternatives?

If you're looking for alternatives, consider other fermented vegetables like sauerkraut or pickled veggies, which offer similar probiotic benefits. Just keep an eye on the sodium levels, as some can be quite salty!

### Can kids eat it?

Sure! Kids can definitely enjoy Cleveland Kitchen Classic Kimchi, especially if they like bold flavors. Just be mindful of the spice level; if your little ones are sensitive to heat, you might want to introduce it gradually.

### Is it good for weight loss?

Cleveland Kitchen Classic Kimchi can be a helpful addition to a weight loss journey thanks to its low calorie count and ability to add flavor without extra calories. Just remember, no single food is a magic bullet for weight loss—it's all about balance and moderation!

### Is it ultra-processed?

Not quite! While it’s minimally processed to maintain its crunch and flavor, Cleveland Kitchen Classic Kimchi doesn’t fall into the ultra-processed category. You can enjoy it knowing it’s made from simple, recognizable ingredients.

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