# Philadelphia Cheesecake Filling

> Health and ingredient intelligence for a real grocery product. Source: Supermarket Puzzle (Grocery Intelligence Index). Not a shop.

## Snapshot

- **Brand:** Philadelphia
- **Retailer listed:** Foodtown
- **Category:** Dairy
- **Size:** 24.30 oz
- **Human page:** https://supermarketpuzzle.com/product/philadelphia-cheesecake-filling-2430-oz
- **Slug:** `philadelphia-cheesecake-filling-2430-oz`

## NOVA classification

**NOVA 4** - Ultra-processed foods

This ready-to-eat filling contains industrial ingredients and additives (modified starch, gums, corn syrup solids, mold inhibitor, natural flavors and added colors) and is formulated for shelf stability and convenience, consistent with the NOVA ultraprocessed category.

## Review

Philadelphia Cheesecake Filling arrives in a 24.3 oz resealable plastic tub and reads like a shortcut to a classic American dessert. On the shelf you would spot it in the refrigerated dairy or chilled desserts aisle, near tubs of cream cheese, refrigerated pie fillings, pudding cups and no-bake pie shells. It is aimed at busy home bakers and entertaining hosts who want dessert without an oven — think weeknight treats, potlucks, or quick holiday patchwork where time is limited. The brand leans on Philadelphia’s longstanding cream cheese heritage, positioning the product as trustworthy and familiar to families, millennials juggling schedules, and anyone looking for an easy indulgence. Label copy highlights convenience and freshness — no artificial preservatives, flavors or dyes — and the resealable tub promotes reuse and portion control; however the ingredient list also shows stabilizers, sweeteners and a mold inhibitor. The product’s look is mainstream and family-friendly rather than artisanal or organic; there is no organic certification, and the “natural” and “no artificial” claims form a mild health halo. In plain terms, this is a highly processed, ready-to-eat dairy-based filling made with added gums, modified starches, corn syrup solids and flavorings to ensure texture, shelf life and scoopability. Sensory-wise it is spoonable and dense yet smooth, with a creamy, slightly tangy cheesecake flavor and a glossy surface that spreads easily into a graham cracker crust; toppings like berries or chocolate are common finishing rituals. Serve chilled, scoop-and-fill rituals make it a go-to for spontaneous desserts and low-effort entertaining in American grocery culture.

## Diet flags

- Vegetarian

## Nutrition

- **Serving size:** 0.125
- **Servings per container:** 8
- **Calories:** 240
- **Total fat:** 17g (22% DV)
- **Saturated fat:** 10g (50% DV)
- **Cholesterol:** 40mg (13% DV)
- **Sodium:** 300mg (13% DV)
- **Total carbs:** 18g (7% DV)
- **Total sugars:** 15g
- **Added sugars:** 13g (26% DV)
- **Protein:** 4g

## Ingredients

PASTEURIZED MILK AND CREAM, SUGAR, MODIFIED FOOD STARCH, WATER, CONTAINS LESS THAN 1% OF SALT, GUAR GUM, XANTHAN GUM, CHEESE POWDER (CULTURED MILK, SALT, ENZYMES), NATURAL FLAVOR, WHEY, BUTTER (CREAM), LACTIC ACID, BUTTERMILK, CORN SYRUP SOLIDS, NONFAT MILK, COLOR ADDED, NATAMYCIN (A NATURAL MOLD INHIBITOR), CHEESE CULTURE.

## Flagged ingredients

- **NATAMYCIN** (preservative): Synthetic preservative
- **COLOR ADDED** (additive): Artificial coloring

## Context tags

- **Occasions:** weekend-brunch, holiday-baking, movie-night
- **Vibes:** convenient, indulgent, practical

## FAQ

### Is the cheesecake filling healthy?

Well, that depends on your definition of healthy! The cheesecake filling packs a punch with 240 calories per serving and is high in sugar, which might not align with everyone's health goals. It's not exactly a health food, but if you're looking for a delicious treat to enjoy occasionally, it can certainly fit into a balanced diet.

### Is it vegan?

Nope, this cheesecake filling is not vegan. It contains dairy ingredients like milk, cream, and cheese powder, making it a no-go for those avoiding animal products. If you're plant-based, you might want to explore some vegan cheesecake alternatives instead!

### Is it gluten-free?

Good news for gluten-free folks: this cheesecake filling does not contain any gluten ingredients. However, since it's processed in a facility that handles gluten, cross-contamination could be a concern for those with severe allergies. Always check labels and manufacturer notes if you’re extra cautious!

### Does it contain seed oils?

No seed oils here! The ingredients list focuses on dairy and other components like modified food starch and gums. Seed oils often get a bad rap, but in this case, you can enjoy your cheesecake filling without worrying about them.

### Does it contain artificial sweeteners?

Not at all! This cheesecake filling is sweetened with good old-fashioned sugar instead of artificial sweeteners. If you’re looking for that traditional sweet taste, you’re in the right place!

### Is it high in sugar?

Yes, it is! With 15 grams of total sugars per serving, including 13 grams of added sugars, this filling definitely leans towards the sweet side. If you're watching your sugar intake, just keep portion sizes in mind when indulging.

### What are healthier alternatives?

If you're seeking a healthier option, consider making a homemade cheesecake filling using Greek yogurt and natural sweeteners like honey or maple syrup. You could also explore vegan options made with cashews or silken tofu for a lighter twist. They may require a bit more effort, but the result can be both tasty and guilt-free!

### Can kids eat it?

Absolutely! Kids will likely love the creamy, sweet flavor of this cheesecake filling. Just be mindful of portion sizes, especially since it has a higher sugar content — but as an occasional treat, it can be a fun dessert option!

### Is it good for weight loss?

While this cheesecake filling is delicious, it might not be the best choice if you’re focused on weight loss due to its higher calorie and sugar content. It can be enjoyed in moderation, but balance is key — pairing it with healthier options or using it as an occasional indulgence could be a way to enjoy it without derailing your goals.

### Is it ultra-processed?

Yes, this cheesecake filling is considered ultra-processed due to its list of ingredients that includes modified food starch, gums, and preservatives. While that doesn't mean it's 'bad,' it does mean it's been through a fair bit of processing to achieve that creamy texture and long shelf life. Enjoying it every now and then is totally fine!

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## For agents

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