Roasted Tomatillo Salsa, 15.25 OZ
What You Should Know
You'd spot this jar in the salsa/chips aisle or grabbed from the fridge section for taco night, chip dips, or a quick taco topping. It feels bright and wholesome with a homemade roasted-tomatillo vibe, but is convenient and shelf-ready. The short ingredient list and visible roasted vegetables suggest minimal culinary processing, while calcium chloride and juice concentrates indicate some industrial steps for stability and consistent texture.
Nutrition Facts
Ingredients
ROASTED, TOMATILLOS, (ROASTED, TOMATILLOS,, CALCIUM, CHLORIDE, [STABILIZER]), HATCH, GREEN, CHILES, (HATCH, GREEN, CHILES,, LIME, JUICE, CONCENTRATE), ONIONS, POBLANO, PEPPERS, WATER, SEA, SALT, LIME, JUICE, CONCENTRATE, GARLIC, POWDER, DEHYDRATED, MINCED, ONIONS, CILANTRO..
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Classified as NOVA 3: a processed culinary product made from whole vegetables with some added stabilizers and concentrates — prepared for shelf stability and consistency rather than being an ultra-formulated industrial food.
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Common Questions about Roasted Tomatillo Salsa, 15.25 OZ
The Roasted Tomatillo Salsa is a pretty solid choice if you’re looking for a low-calorie dip that packs a flavor punch! With just 10 calories per two tablespoons and no added sugars or preservatives, it’s a great way to add some zest to your snacks without feeling guilty. Just keep in mind that while it’s low in calories, it doesn’t provide much in terms of protein or fiber.