Organic Chickpea Shells, 8 OZ
What You Should Know
You'd find these in the natural/organic pasta or gluten-free aisle — a pantry staple for quick weeknight dinners or health-minded shoppers. They feel wholesome and comforting, like familiar pasta shells with a slightly nutty, protein-forward twist. The single-ingredient label (organic chickpea flour) and simple milling/extrusion into shells point to minimal processing: fine texture and shelf-stability but not an ultraprocessed formulation.
Nutrition Facts
Ingredients
ORGANIC, CHICKPEA, FLOUR..
Dietary Labels
Ultra-Processing Assessment
Minimally Processed
Why this score?
Made from a single ingredient (organic chickpea flour) and shaped/dried using mechanical processes without additives, it fits NOVA 1 as an unprocessed/minimally processed food rather than an ultraprocessed product.
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Common Questions about Organic Chickpea Shells, 8 OZ
Absolutely! The organic chickpea shells pack a nutritious punch with 12 grams of protein and 8 grams of fiber per serving. Compared to traditional pasta, which often lacks fiber and protein, these shells are a great option for keeping you fuller for longer and supporting digestive health.