Whole Foods Market, Seasoning, Salt, Applewood Smoked, 2.40 Ounce
What You Should Know
You'd spot this small jar of applewood-smoked sea salt on a Whole Foods spice shelf or on a kitchen counter next to the grill—used when you want a smoky finish on roasted vegetables, steak, or popcorn. It gives a gourmet, slightly nostalgic barbecue vibe without adding calories or sugar. As a single-ingredient seasoned salt, the texture is crystalline and the processing is limited to harvesting and smoking, which points to a simple culinary ingredient rather than an ultra-processed product.
Nutrition Facts
Ingredients
SEA, SALT..
Dietary Labels
Ultra-Processing Assessment
Processed Ingredients
Why this score?
Contains only sea salt and involves minimal processing (harvesting/drying and smoking) so it functions as a processed culinary ingredient rather than an ultra-processed food (NOVA group 2).
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Common Questions about Whole Foods Market, Seasoning, Salt, Applewood Smoked, 2.40 Ounce
The Applewood Smoked Salt can be a flavorful addition to your pantry, but like any salt, it should be used in moderation. It’s calorie-free and contains no added sugars or preservatives, making it a pretty straightforward choice when seasoning your food. Just remember, 'healthy' is subjective and depends on how much salt you generally consume in your diet!