Whole Foods Market, Organic Rigatoni, 16 Ounce
What You Should Know
You'd spot this organic rigatoni in the pasta aisle or tucked in your pantry as a go-to for quick weeknight dinners and comforting Sunday sauces. The vibe is wholesome and nostalgic—simple, reliable Italian-style pasta—and the single-ingredient label (organic durum wheat semolina) together with industrial milling, extrusion and drying suggest a processed staple that yields a firm, al dente texture rather than an ultra-processed product loaded with additives.
Nutrition Facts
Ingredients
ORGANIC, DURUM, WHEAT, SEMOLINA..
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Made from a single ingredient (organic durum wheat semolina) but produced via industrial milling and extrusion/drying, this pasta is processed (NOVA 3) rather than ultra-processed, since it lacks additives and industrial formulations typical of NOVA 4.
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Common Questions about Whole Foods Market, Organic Rigatoni, 16 Ounce
Health is a bit of a moving target, isn't it? This rigatoni is made from organic durum wheat semolina, which means it’s a step up from conventional pasta. With 200 calories and just 1 gram of fat per serving, it can definitely fit into a balanced diet, especially if you're pairing it with lots of veggies and a lean protein.