Whole Foods Market, Organic Farfalle, 16 Ounce
What You Should Know
You'd spot this 16-ounce box of organic farfalle on the pasta aisle or in a pantry, ideal for quick weeknight dinners, simple family meals, or batch-cooked meal-prep. Its wholesome, comforting and slightly nostalgic vibe comes from a single-ingredient label and an al dente texture; the absence of additives or industrial flavorings suggests minimal processing consistent with a low NOVA classification rather than an ultraprocessed product.
Nutrition Facts
Ingredients
ORGANIC, DURUM, WHEAT, SEMOLINA..
Dietary Labels
Ultra-Processing Assessment
Minimally Processed
Why this score?
Ingredient list contains only organic durum wheat semolina and typical industrial steps are limited to mixing, shaping and drying; no additives, colorings, or industrial formulations are present, so it fits NOVA group 1 (minimally processed).
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Common Questions about Whole Foods Market, Organic Farfalle, 16 Ounce
The organic farfalle is a pretty solid choice if you're looking for a simple pasta option. With just one ingredient—organic durum wheat semolina—it's minimally processed and free from preservatives and added sugars. It's not a superfood, but in the context of a balanced diet, it can be a wholesome base for all kinds of delicious meals.