Dijon Mustard-Coarse Ground, 7.06 OZ

You'd find this coarse-ground Dijon in the condiments aisle or on the fridge door at home, pulled out for sandwiches, vinaigrettes, or a quick glaze. It feels practical and slightly gourmet — familiar, tangy, and uncomplicated. The short ingredient list and grainy texture reflect seed milling and simple blending with vinegar and salt rather than heavy industrial reformulation, so it behaves like a traditional processed condiment rather than an ultra‑processed product.