Unsalted Butter 4 Count, 16 OZ
What You Should Know
You'd find this unsalted butter in the refrigerated dairy section or on the counter during weekend baking and morning toast rituals. It feels nostalgic and indulgent—rich, creamy, and comforting—invoking home cooking and holiday baking. With a single ingredient (pasteurized cream) and a churned, spreadable texture, it reflects minimal processing as a culinary ingredient rather than an ultraprocessed product.
Nutrition Facts
Ingredients
PASTEURIZED, CREAM, (MILK).
Dietary Labels
Ultra-Processing Assessment
Processed Ingredients
Why this score?
Made from a single ingredient (pasteurized cream) and produced by churning, this is a processed culinary ingredient with minimal additives or industrial reformulation, so it aligns with NOVA group 2 rather than being ultra-processed.
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Common Questions about Unsalted Butter 4 Count, 16 OZ
Well, that depends on your definition of healthy! This butter is made from just pasteurized cream, which means it's pretty straightforward. If you're looking for a source of fat for cooking or baking, it can fit into a balanced diet. Just remember, moderation is key, especially if you’re watching your saturated fat intake.