# Van Leeuwen Artisan Ice Cream Non Dairy Vegan Chocolate Chip

> Health and ingredient intelligence for a real grocery product. Source: Supermarket Puzzle (Grocery Intelligence Index). Not a shop.

## Snapshot

- **Brand:** Van Leeuwen
- **Retailer listed:** Foodtown
- **Category:** Frozen Foods
- **Size:** 14 foz
- **Human page:** https://supermarketpuzzle.com/product/van-leeuwen-artisan-ice-cream-non-dairy-vegan-chocolate-chip-14-oz
- **Slug:** `van-leeuwen-artisan-ice-cream-non-dairy-vegan-chocolate-chip-14-oz`

## NOVA classification

**NOVA 4** - Ultra-processed foods

Contains multiple industrial ingredients and additives (added sugars, refined oils, carob bean gum, processed cookie dough and chocolate chips) and is formulated for palatability and convenience, consistent with NOVA group 4 ultraprocessed foods.

## Review

Van Leeuwen Artisan Ice Cream Non Dairy Vegan Chocolate Chip is a 14 fl oz premium frozen dessert you’ll find in the supermarket freezer aisle alongside other nondairy and premium ice creams — think next to oat- and almond-based pints, small-batch brands, and specialty vegan novelties. Packaged in a pint-style tub, its Brooklyn origin story and hand-crafted language are prominent on the label, signaling artisanal credentials. This flavor reads like a plant-based take on a childhood classic: a rich cashew- and coconut-cream base sweetened with cane and dark brown sugar, studded with chewy cookie dough pieces and single-origin dark chocolate chips. The texture is creamy and dense from coconut cream and cocoa butter, with occasional toothsome pockets of dough and bittersweet chocolate that cut the sweetness. Typical rituals include scooping into bowls for movie nights, sharing at small gatherings, or topping warm pies and desserts for an indulgent finish. Brand positioning leans premium and craft-forward — small-batch, housemade raw cashew milk, “single origin” chocolate, and Brooklyn provenance appeal to environmentally and ingredient-conscious millennials and flexitarians seeking luxe vegan options. Label characteristics create a natural/clean halo: “vegan,” “non-dairy,” “housemade,” and selective organic ingredient mentions (organic virgin coconut oil) foreground purity, even though the ingredient list includes added sugars and stabilizers. In plain terms this product is a made-food item combining whole-food bases with processed components (added oils, sugars, and emulsifiers) to deliver a consistent, indulgent frozen treat.

## Diet flags

- Vegetarian
- Dairy-free
- Organic

## Nutrition

- **Serving size:** 0 cup
- **Servings per container:** 2.5
- **Calories:** 310
- **Total fat:** 20g (26% DV)
- **Saturated fat:** 16g (80% DV)
- **Sodium:** 125mg (5% DV)
- **Total carbs:** 33g (12% DV)
- **Dietary fiber:** 3g (11% DV)
- **Total sugars:** 22g
- **Added sugars:** 21g (42% DV)
- **Protein:** 2g

## Ingredients

Cashew Milk (Filtered Water, Raw Cashews), Coconut Cream, Cane Sugar, Organic Virgin Coconut Oil, Cocoa Butter, Cocoa Liquor, Wheat Flour, Dark Brown Sugar, Water, Sunflower Oil, Vanilla Extract, (Grain Alcohol, Vanilla Bean), Salt, Carob Bean Gum.

## Flagged ingredients

- **Sunflower Oil** (seed-oil): Seed oil high in omega-6 fatty acids

## Context tags

- **Occasions:** movie-night, game-day-prep, weekend-brunch
- **Vibes:** indulgent, nostalgic, comforting

## FAQ

### Is the Non Dairy Vegan Chocolate Chip healthy?

Health can be pretty subjective, right? If you’re looking for a sweet treat, this ice cream is definitely a more indulgent option with 22 grams of sugar per serving. It has some good fats from cashew milk and coconut cream, but it’s not exactly a health food. Think of it as an occasional dessert rather than a daily staple!

### Is the Non Dairy Vegan Chocolate Chip actually vegan?

Surprise! While it’s called 'Non Dairy Vegan,' it’s a bit of a misnomer. The product is indeed dairy-free, which is great for those avoiding animal products, but remember that it contains wheat flour, so it’s not suitable for strict vegans looking to avoid all animal-related ingredients.

### Is it gluten-free?

Nope, this ice cream isn't gluten-free since it contains wheat flour. If you’re avoiding gluten, you might want to check out other options that specifically cater to gluten-free diets. But hey, if gluten doesn’t bother you, enjoy it guilt-free!

### Does it contain seed oils?

Yes, it contains sunflower oil, which is considered a seed oil. Seed oils can be a bit controversial, with some folks concerned about their omega-6 fatty acid content. In moderation, though, they’re pretty common in processed foods and shouldn’t cause alarm unless you’re specifically avoiding them.

### Does it contain artificial sweeteners?

Nope! You can rest easy knowing this treat doesn’t have any artificial sweeteners. Instead, it’s sweetened with cane sugar and dark brown sugar, which are more traditional options. Just keep in mind that it does have a fair amount of added sugars.

### Is it high in sugar?

Yes, it’s on the higher side with 22 grams of sugar per serving. If you're watching your sugar intake, maybe save this for a special occasion. But let’s be real—sometimes you just need a scoop of something sweet, and that’s okay!

### What are healthier alternatives?

If you’re looking for something lighter, consider sorbets or yogurt-based frozen desserts, which often have less sugar and fewer calories. There are also brands that focus on using whole ingredients and less sugar, so keep an eye out for those if you want a more health-conscious frozen treat.

### Can kids eat it?

Absolutely! This ice cream is a fun treat for kids, especially since it’s dairy-free. Just keep in mind the sugar content, and maybe pair it with some fruit for a balanced dessert experience. Kids love chocolate chip anything, right?

### Is it good for weight loss?

While it’s delicious, this ice cream isn’t exactly a weight-loss friendly option given its higher sugar and calorie content. If you’re trying to shed some pounds, moderation is key. Enjoy it as an occasional treat rather than a regular part of your diet!

### Is it ultra-processed?

Yes, this ice cream falls into the category of ultra-processed foods due to its variety of ingredients and the manufacturing process involved. While it’s not necessarily bad, it’s good to be aware that it’s not just simple, whole food. Balance it out with plenty of whole foods in your diet!

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