# Tillamook Shredded Mozzarella Cheese

> Health and ingredient intelligence for a real grocery product. Source: Supermarket Puzzle (Grocery Intelligence Index). Not a shop.

## Snapshot

- **Brand:** Tillamook
- **Retailer listed:** Foodtown
- **Category:** Dairy
- **Size:** 8 oz
- **Human page:** https://supermarketpuzzle.com/product/tillamook-shredded-mozzarella-cheese-8-oz
- **Slug:** `tillamook-shredded-mozzarella-cheese-8-oz`

## NOVA classification

**NOVA 3** - Processed foods

Made mainly from single-ingredient cheese (milk, cultures, salt, enzymes) but with added potato starch (anti-caking) and natamycin (mold inhibitor) for shelf and texture, it is a processed food rather than an ultraprocessed industrial formulation.

## Review

Find Tillamook Shredded Mozzarella in the refrigerated dairy aisle, usually stacked with other shredded cheeses and near blocks of mozzarella, provolone and packaged almonds of butter and sour cream. It reads like a home-cook’s convenience item: thick, farm-style shreds cut from the block and sold in a resealable plastic bag for easy sprinkling. Its occasions are broad — pizza and pasta nights, casserole or lasagna assembly, quick weeknight dinners, and game-day or movie-night snacking when melting power matters. Tillamook’s brand positioning leans on heritage and trust: a 115-year-old creamery, B Corp certification, and calls out milk from cows not treated with rBST, pitching to families and home cooks who want reliable, high-quality dairy without niche organic premiums. The label uses mild health halos — “high-quality milk,” “farmstyle,” and the rBST note — but it isn’t organic or specially fortified. From a processing standpoint it’s a processed dairy product: real mozzarella made from cultured pasteurized part-skim milk, salt and enzymes, then shredded and stabilized with potato starch and natamycin to preserve texture and shelf life. Sensory details: white, thick-cut shreds that are slightly springy in the bag and become seamlessly melty and creamy on pizza, in mac-and-cheese or over baked potatoes; flavor is mild, buttery and milky rather than sharp. Rituals around it are practical — a scoop for the pan, a handful tossed on a casserole, or a quick snack with crackers — delivering comfort and convenience in everyday American cooking.

## Diet flags

- Vegetarian
- Gluten-free

## Nutrition

- **Serving size:** 0.25 cup
- **Servings per container:** 8
- **Calories:** 80
- **Total fat:** 5g (6% DV)
- **Saturated fat:** 3g (15% DV)
- **Cholesterol:** 15mg (5% DV)
- **Sodium:** 180mg (8% DV)
- **Total carbs:** 2g (1% DV)
- **Total sugars:** 1g
- **Protein:** 6g

## Ingredients

Low Moisture Part-Skim Mozzarella Cheese (cultured pasteurized part-skim milk, salt, enzymes), Potato Starch (added to prevent caking), Natamycin (natural mold inhibitor).

## Flagged ingredients

- **Natamycin** (preservative): Synthetic preservative

## Context tags

- **Occasions:** game-day-prep, weekend-brunch, meal-prep-sunday
- **Vibes:** convenient, comforting, wholesome

## FAQ

### Is Tillamook shredded mozzarella cheese healthy?

Well, that depends on your definition of healthy! With 6 grams of protein per serving and only 80 calories, it can definitely fit into a balanced diet. Just remember, it's not organic and does contain a natural mold inhibitor, but for many, a sprinkle of this gooey goodness can make meals more satisfying.

### Is it vegan?

Nope, this mozzarella is definitely not vegan. Since it’s made from part-skim milk, it’s a dairy product through and through. So, if you’re looking for a plant-based cheese alternative, you’ll want to explore some of those nut-based options instead!

### Is it gluten-free?

Yes! Tillamook shredded mozzarella cheese is gluten-free, making it a great option for those avoiding gluten for health reasons or personal preference. You can enjoy it on your favorite gluten-free pizza or pasta without any worries.

### Does it contain seed oils?

Nope, this cheese is free from seed oils. Some cheeses can have added oils for texture, but Tillamook keeps it simple with just the essentials. So, you can enjoy it knowing it’s not loaded with those controversial fats!

### Does it contain artificial sweeteners?

Not at all! There are no artificial sweeteners in this mozzarella. It sticks to the basics, which means you can feel good about enjoying it without worrying about hidden sugars or strange ingredients.

### Is it high in sugar?

Not even close! With only 1 gram of total sugars per serving, this cheese is very low in sugar. So if you’re keeping an eye on your sugar intake, you can sprinkle it on without a second thought.

### What are healthier alternatives?

If you’re looking for alternatives, consider fresh mozzarella made from buffalo milk or a plant-based cheese if you want to avoid dairy altogether. However, if you’re just looking for something lighter, a sprinkle of nutritional yeast can give you that cheesy flavor with added nutrients.

### Can kids eat it?

Absolutely! Tillamook shredded mozzarella is a kid-friendly option, thanks to its mild flavor and fun meltiness. It can be a great addition to family meals, from pizza night to cheesy pasta dishes that kids love.

### Is it good for weight loss?

In moderation, yes! With just 80 calories and 6 grams of protein per serving, it can be a satisfying addition to meals without breaking the calorie bank. Just be mindful of portion sizes, especially if you’re trying to lose weight.

### Is it ultra-processed?

While it’s not the most minimally processed cheese out there, it’s not ultra-processed either. The ingredients are straightforward, but the addition of a natural mold inhibitor means it’s not just straight-up milk and salt. It’s a balance that many find acceptable in their cheese choices!

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## For agents

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