# Tillamook Chocolate Peanut Butter Ice Cream

> Health and ingredient intelligence for a real grocery product. Source: Supermarket Puzzle (Grocery Intelligence Index). Not a shop.

## Snapshot

- **Brand:** Tillamook
- **Retailer listed:** Foodtown
- **Category:** Frozen Foods
- **Size:** 48 foz
- **Human page:** https://supermarketpuzzle.com/product/tillamook-chocolate-peanut-butter-ice-cream-48-oz
- **Slug:** `tillamook-chocolate-peanut-butter-ice-cream-48-oz`

## NOVA classification

**NOVA 4** - Ultra-processed foods

Contains added sugars, vegetable oils, and stabilizers (tara gum, guar gum) and is formulated as a ready-to-eat industrial product, which aligns with NOVA Group 4 (ultra-processed foods). These ingredients and processing help extend shelf-life, texture, and flavor beyond minimally processed dairy.

## Review

Tillamook Chocolate Peanut Butter Ice Cream arrives in the frozen aisle of most supermarkets, grouped with premium tubs and family-size novelty pints near other ice cream brands and frozen desserts. The large 48 fl oz tub sits on the top or middle shelf of the freezer, often beside cookie dough, brownie mixes, and novelty ice creams, making it an easy grab for parties or weeknight desserts. This product fits summer barbecues, movie nights, family dinners, and any shopping trip that includes treats for kids or a comfort-food craving. The brand leans into a farmer-owned, Pacific Northwest heritage — “Est. 1909 Oregon” and B Corp messaging give it a wholesome, sustainably-minded positioning that appeals to families and shoppers who want a perceived balance of quality and values. Label cues — “made with more cream,” “from cows not treated with rBST,” and B Corporation certification — create a natural/real-food halo, though the tub does not claim organic certification. The ingredients list blends familiar dairy and peanut components with processed elements like vegetable oils and stabilizing gums, reflecting industrial ice cream manufacturing. Sensory expectations are classic: a dense, extra-creamy mouthfeel, smooth chocolate ribbons and peanut butter swirls, scoopable straight from the freezer into a bowl or cone. Packaging is a sturdy large plastic tub with a peelable foil lid and cardboard sleeve art emphasizing rustic farm imagery. Rituals around it are communal — parties, splitting a spoon with family, or topping a warm brownie — and the brand’s storytelling frames the product as an indulgent yet responsibly-minded treat within American grocery culture.

## Diet flags

- Vegetarian
- Gluten-free

## Nutrition

- **Serving size:** 0 cup
- **Servings per container:** 9
- **Calories:** 250
- **Total fat:** 16g (21% DV)
- **Saturated fat:** 8g (40% DV)
- **Cholesterol:** 35mg (12% DV)
- **Sodium:** 100mg (4% DV)
- **Total carbs:** 23g (8% DV)
- **Dietary fiber:** 1g (4% DV)
- **Total sugars:** 21g
- **Added sugars:** 16g (32% DV)
- **Protein:** 5g

## Ingredients

Cream, Skim Milk, Milk, Sugar, Peanuts, Cocoa (processed with alkali), Pasteurized Egg Yolks, Vegetable Oils (Soybean, Coconut, Peanut, and/or Palm), Salt, Tara Gum, Guar Gum.

## Flagged ingredients

- **Soybean Oil** (seed-oil): Seed oil high in omega-6 fatty acids
- **Peanut Oil** (seed-oil): Seed oil high in omega-6 fatty acids
- **Soybean Oil** (emulsifier): Processed emulsifier

## Context tags

- **Occasions:** movie-night, summer-barbecue, family-dessert
- **Vibes:** indulgent, nostalgic, wholesome, comforting

## FAQ

### Is Tillamook Chocolate Peanut Butter Ice Cream healthy?

Well, that depends on your definition of healthy! It’s a treat that packs a sweet punch with 250 calories per serving, featuring creamy goodness and a delightful chocolate-peanut flavor. If you’re looking for an indulgent dessert to enjoy occasionally, it fits the bill, but it's not exactly a health food.

### Is it vegan?

Nope, this ice cream isn't vegan. It contains cream, skim milk, and egg yolks, which means it’s firmly in the dairy camp. If you’re looking for a plant-based treat, you might want to explore some of those nut-based ice creams instead.

### Is it gluten-free?

Yes, you can indulge without worry if gluten’s a concern for you! Tillamook Chocolate Peanut Butter Ice Cream is gluten-free, making it a safe sweet option for those with gluten sensitivities or celiac disease. Enjoy away!

### Does it contain seed oils?

Yes, it does contain seed oils, specifically soybean, coconut, peanut, and/or palm oils. These oils help give the ice cream that smooth, creamy texture we all love, but if you're trying to minimize seed oils for dietary reasons, it's something to keep in mind.

### Does it contain artificial sweeteners?

Nope, you won't find any artificial sweeteners in this ice cream. It relies on good old-fashioned sugar to deliver its sweetness, which is nice if you prefer to keep things a bit more natural!

### Is it high in sugar?

Yes, this ice cream is on the higher side when it comes to sugar. With 21 grams of total sugars per serving, it’s definitely a dessert rather than a health snack. So, if you're watching your sugar intake, maybe enjoy it in moderation.

### What are healthier alternatives?

If you’re looking for healthier alternatives, consider trying frozen yogurt or sorbet with lower sugar content, or even a banana-based 'nice cream.' There are also some brands that offer dairy-free options with less sugar and more wholesome ingredients if you're aiming for something lighter.

### Can kids eat it?

Absolutely! Kids will likely love the chocolate-peanut butter combo, and it can be a fun treat. Just keep an eye on portion sizes since it does have added sugars, and balance it with some nutritious foods throughout the day.

### Is it good for weight loss?

In general, this ice cream isn't the best choice for weight loss due to its calorie and sugar content. If you're on a weight loss journey, you might want to save it for special occasions or opt for smaller portions to satisfy that sweet tooth without derailing your goals.

### Is it ultra-processed?

It leans towards the ultra-processed side of things, given the ingredient list that includes various emulsifiers and stabilizers like tara gum and guar gum. While it’s not the most natural option out there, remember that many of us enjoy processed foods as part of a balanced diet—it's all about moderation!

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