
Table Talk 8" Baked Pumpkin Pie
What You Should Know
Table Talk 8" Baked Pumpkin Pie is a ready-made, 22-ounce seasonal dessert that reads like an American comfort classic on a supermarket shelf. You'd typically find it in the bakery or refrigerated dessert section near other pre-baked pies, cheesecakes, containers of whipped topping, and seasonal items such as canned pumpkin and pie crusts — sometimes clustered on endcaps around Thanksgiving. This product suits holiday dinner tables, casual weekend brunches, and last-minute dessert needs when guests drop by: a one-step finish for celebrations or simple family meals. The Table Talk brand lands squarely in value-minded, nostalgia-driven positioning: marketed as an affordable, home-style pie for busy households that want familiar flavors without the work. Packaging and label cues emphasize “pumpkin” and a homemade look rather than premium or organic claims; there are no organic certifications and small-print ingredients include stabilizers and preservatives. The front label often promotes real pumpkin and ready-to-serve convenience, creating a mild health halo despite the presence of sugars, corn syrup, and emulsifiers. In plain terms this is a processed, shelf-stable/prepared bakery item made to be convenient and consistent. Sensory notes: a smooth, spiced pumpkin custard with a sweet, slightly granular bite, set in a tender wheat crust that flakes at the edge; aroma of cinnamon and nutmeg; sold in a foil pie pan with a clear or printed cardboard sleeve for easy transport. Rituals include slicing at the table, topping with whipped cream, reheating briefly or serving chilled, and pairing with coffee or after-dinner conversations.
Nutrition Facts
Ingredients
Pumpkin,, Water,, Wheat, Flour,, Sugar,, Vegetable, Oil, (Palm, and/or, Soybean, Oil),, Whole, Eggs,, Corn, Syrup,, Contains, Less, than, 2%, of, the, Following:, Nonfat, Milk,, Whole, Milk,, Dairy, Whey,, Butter,, Food, Starch-Modified,, Dextrose,, Salt,, Spices,, Mono-, and, Diglycerides,, Carob, Bean, Gum,, Carrageenan,, Potassium, Chloride,, Xanthan, Gum,, Whole, Wheat/Graham, Flour,, Molasses,, Honey,, Baking, Soda,, Natural, &, Artificial, Flavor,, Citric, Acid,, Sorbic, Acid,, Potassium, Sorbate, (Preservatives)..
Flagged Ingredients:
- •Soybean Oil - Seed oil high in omega-6 fatty acids
- •Mono- and Diglycerides - Processed emulsifier
- •Sorbic Acid - Synthetic preservative
- •Potassium Sorbate - Synthetic preservative
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Contains multiple industrial ingredients and additives (corn syrup, modified starch, emulsifiers, carrageenan, preservatives, artificial flavors) and is a ready-to-eat manufactured pie, fitting NOVA group 4 ultraprocessed foods.
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Common Questions about Table Talk 8" Baked Pumpkin Pie
Well, 'healthy' can be a bit subjective! This pie has a decent amount of calories and sugar, making it more of a treat than a health food. If you’re looking for a dessert to indulge in occasionally, it fits the bill, but if you're on a strict health kick, you might want to enjoy it in moderation.
