Tropical Sour Gummies, 1.8 OZ
What You Should Know
You'd spot these in the candy or 'better-for-you' snack aisle—a small pouch meant for movie nights, road trips, or a lunchbox pick-me-up. They give a nostalgic sour-gummy vibe but are marketed as a lower-sugar, fiber-sweetened alternative. The chewy texture and glossy finish come from pectin, modified starch and waxes, while isolated fibers, stevia and concentrated flavor/color ingredients point to industrial processing typical of ultra-processed snacks.
Nutrition Facts
Ingredients
ISOMALTO-OLIGOSACCHARIDES, (VEGETABLE, SOURCE), CHICORY, ROOT, FIBER, WATER, MODIFIED, POTATO, STARCH, LACTIC, ACID, PECTIN, MALIC, ACID, CITRIC, ACID, FUMARIC, ACID, RICE, FLOUR, STEVIA, LEAF, EXTRACT, FRUIT, AND, VEGETABLE, JUICE, (FOR, COLOR), SPIRULINA, EXTRACT, (FOR, COLOR), NATURAL, FLAVORS, CARNAUBA, WAX, COCONUT, OIL..
Flagged Ingredients:
- •coconut oil - Seed oil high in omega-6 fatty acids
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Contains industrial ingredients and additives (modified potato starch, isomalto-oligosaccharides, concentrated acidulants, natural flavors, color extracts, waxes) and relies on processing to create texture and sweetness, which aligns with NOVA group 4 (ultra-processed).
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Common Questions about Tropical Sour Gummies, 1.8 OZ
Well, that depends on your definition of healthy! These gummies are low in sugar, with only 3 grams per serving, and they're high in fiber thanks to chicory root and isomalto-oligosaccharides. If you're looking for a fun, fruity treat without added sugars, these could fit the bill — just remember, they're still a candy!