
Gummy Worms, 5.3 OZ
What You Should Know
You'd spot these in the candy or 'better-for-you' snack aisle or tossed into a kid's lunchbox or movie-night stash — they're marketed where shoppers want candy with less sugar. The product gives a nostalgic gummy-worm vibe but is framed as a low-sugar, 'healthier' treat. The use of isolated fibers, concentrated flavors, sweetener extracts and waxy coatings explains the chewy, shiny texture and points to extensive industrial reformulation typical of ultra-processed foods.
Nutrition Facts
Ingredients
NON-GMO, ISOMALTO-OLIGOSACCHARIDES, (VEGETABLE, SOURCE), SOLUBLE, TAPIOCA, FIBER, GELATIN, CITRIC, ACID, MALIC, ACID, NATURAL, FLAVORS, COCONUT, OIL, CARNAUBA, WAX, FRUIT, AND, VEGETABLE, JUICE, (FOR, COLOR), SPIRULINA, EXTRACT, (FOR, COLOR), STEVIA, LEAF, EXTRACT..
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Ingredient list features industrially produced components (isomalto-oligosaccharides/soluble tapioca fiber), concentrated flavors, stevia extract and coating agents (coconut oil, carnauba wax), indicating significant industrial formulation and processing consistent with NOVA group 4 (ultra-processed).
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Common Questions about Gummy Worms, 5.3 OZ
Well, that depends on your definition of healthy! These gummy worms are low in sugar and high in fiber, making them a more mindful choice compared to traditional candies. If you're looking for a treat that won't send your blood sugar soaring, these are a fun option!
