
Organic Madagascar Vanilla Flavoring, 4 FZ
What You Should Know
You'd find this small bottle in the baking aisle or your pantry, reached for when whipping up cookies, cakes, or custards. It carries a warm, nostalgic and indulgent vibe — a pantry staple that lends a homemade, comforting aroma. The short ingredient list (glycerin and vanilla bean extractives in water) signals an extracted, syrupy flavoring with modest processing rather than a highly industrial ultraprocessed formulation.
Nutrition Facts
Ingredients
ORGANIC, GLYCERIN, ORGANIC, VANILLA, BEAN, EXTRACTIVES, IN, WATER..
Dietary Labels
Ultra-Processing Assessment
Processed Ingredients
Why this score?
Made from vanilla bean extractives in water with organic glycerin, this is an extracted culinary ingredient with some refinement but few additives. It is used to flavor homemade foods rather than being a ready-to-eat ultraprocessed product, so it aligns with NOVA 2 (processed culinary ingredient).
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Common Questions about Organic Madagascar Vanilla Flavoring, 4 FZ
Absolutely! This vanilla flavoring is made from organic glycerin and vanilla bean extractives, which means you're getting a product that's minimally processed and free from artificial additives. While it's not a health food per se, it's a great way to add a natural vanilla kick to your baked goods or morning coffee without guilt.
