Organic Very Dark Maple Syrup, 8 FZ
What You Should Know
You'd spot this small bottle in the pancake-and-syrup aisle or brought out at a slow weekend brunch, and its very dark color signals robust, caramelized flavor—perfect for nostalgic breakfasts or warming holiday baking. With a single ingredient listed as "pure organic maple syrup," the product is a viscous, minimally transformed sap concentrate (boiled and filtered), showing simple processing rather than industrial reformulation typical of ultra-processed foods.
Nutrition Facts
Ingredients
PURE, ORGANIC, MAPLE, SYRUP..
Dietary Labels
Ultra-Processing Assessment
Processed Ingredients
Why this score?
Single-ingredient maple syrup produced by boiling and filtering sap is classified as a processed culinary ingredient rather than an ultra-processed product, since there are no additives or industrial formulations.
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Common Questions about Organic Very Dark Maple Syrup, 8 FZ
It really depends on what you mean by 'healthy!' This syrup is organic and minimally processed, which is a plus. It does contain a fair amount of sugar—24 grams in just 2 tablespoons—so while it can be a delicious natural sweetener, moderation is key. If you’re looking to cut back on sugar, you might want to consider using it sparingly.