Organic Very Dark Maple Syrup, 16.9 FZ
What You Should Know
You'd spot this bottle near pancake mixes, breakfast syrups, or the natural-sweeteners shelf and reach for it at weekend breakfasts, holiday brunches, or when you want a comforting drizzle over pancakes and waffles. It feels nostalgic and indulgent yet wholesome thanks to its organic single-ingredient label. Because it’s just concentrated maple sap (boiled down to a thick syrup) the texture is viscous and the processing is minimal—more a processed culinary ingredient than an ultra-processed product.
Nutrition Facts
Ingredients
PURE, ORGANIC, MAPLE, SYRUP..
Dietary Labels
Ultra-Processing Assessment
Processed Ingredients
Why this score?
Contains a single, minimally processed ingredient (organic maple syrup) produced by concentrating sap; classified as a processed culinary ingredient rather than ultra-processed due to lack of additives and simple processing.
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Common Questions about Organic Very Dark Maple Syrup, 16.9 FZ
Well, 'healthy' can be a bit subjective! This syrup is made from pure organic maple syrup, which means it's a natural sweetener without any added sugars or preservatives. It’s a delightful alternative to refined sugars, but remember, it’s still high in sugar, so moderation is key—especially if you’re watching your sugar intake.