Organic Grade A Maple Syrup, 16.9 FZ
What You Should Know
You’d spot this bottled organic maple syrup in the breakfast aisle, at a farmer’s-market stall, or on the table during a cozy weekend pancake morning. It feels nostalgic and wholesome—pure, indulgent maple sweetness rather than a factory-made pancake topping. With a single ingredient and simple boiling/filtration to concentrate sap, it has a viscous natural texture and shows minimal processing (NOVA 2) rather than ultra-processed manufacture.
Nutrition Facts
Ingredients
PURE, ORGANIC, MAPLE, SYRUP..
Dietary Labels
Ultra-Processing Assessment
Processed Ingredients
Why this score?
Made from one ingredient—organic maple sap concentrated by boiling and filtration—so it functions as a processed culinary ingredient rather than an ultra-processed product. No additives, flavorings, or emulsifiers are listed, supporting a NOVA 2 classification.
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Common Questions about Organic Grade A Maple Syrup, 16.9 FZ
When it comes to health, it really depends on your perspective. This organic maple syrup is a natural sweetener with no added sugars or preservatives, which is a plus. However, it does pack a sweet punch with 24 grams of sugar per two tablespoons, so if you're watching your sugar intake, it’s best used in moderation.