Organic Grade A Maple Syrup, 16.9 FZ
What You Should Know
You'd spot this bottle in the breakfast aisle or on a cozy weekend-brunch table, drizzled over pancakes, waffles, oatmeal or used in holiday baking. It gives a wholesome, nostalgic and slightly indulgent vibe — a single-ingredient, organic sweet treat. Because it's simply concentrated maple sap (boiled to a syrup) with no additives, its texture and flavor come from minimal processing rather than industrial formulation.
Nutrition Facts
Ingredients
PURE, ORGANIC, MAPLE, SYRUP..
Dietary Labels
Ultra-Processing Assessment
Processed Ingredients
Why this score?
Contains a single natural ingredient (pure organic maple syrup) produced by concentrating sap, so it fits NOVA group 2 as a processed culinary ingredient rather than an ultra-processed product.
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Common Questions about Organic Grade A Maple Syrup, 16.9 FZ
When it comes to health, it really depends on your perspective. This organic maple syrup is a natural sweetener with no added sugars or preservatives, which is a plus. However, it does pack a sweet punch with 24 grams of sugar per two tablespoons, so if you're watching your sugar intake, it’s best used in moderation.