Organic Grade A Maple Syrup, 16.9 FZ
What You Should Know
You'll spot this amber bottle on the breakfast or pancake aisle, at farmers' markets, or on a cozy weekend table drizzled over waffles and pancakes. It feels nostalgic and indulgent yet wholesome—warm mornings, sticky fingers, and simple comfort. Because it's pure organic maple syrup (sap concentrated by boiling) the texture is naturally viscous and it reflects minimal processing rather than industrial ultra-processing (NOVA 2).
Nutrition Facts
Ingredients
PURE, ORGANIC, MAPLE, SYRUP..
Dietary Labels
Ultra-Processing Assessment
Processed Ingredients
Why this score?
Single-ingredient pure organic maple syrup made by concentrating sap through boiling with no additives, so it is a processed culinary ingredient rather than an ultra-processed product. It lacks industrial formulations, emulsifiers, or preservatives typical of NOVA 4 items.
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Common Questions about Organic Grade A Maple Syrup, 16.9 FZ
When it comes to health, it really depends on your perspective. This organic maple syrup is a natural sweetener with no added sugars or preservatives, which is a plus. However, it does pack a sweet punch with 24 grams of sugar per two tablespoons, so if you're watching your sugar intake, it’s best used in moderation.