Active Dry Yeast, 4 OZ
What You Should Know
You’d spot this small tin or packet tucked in the baking aisle or your pantry when you’re planning to make bread, pizza dough, or holiday rolls — a classic staple for home bakers. The product feels practical and comforting, evoking warm, nostalgic kitchen rituals; its fine, shelf-stable granules and the listed emulsifier hint at industrial dehydration and anti-caking treatment rather than a multi-ingredient convenience food.
Nutrition Facts
Ingredients
YEAST, SORBITAN, MONOSTEARATE..
Flagged Ingredients:
- •sorbitan monostearate - Processed emulsifier
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Active dry yeast is industrially dehydrated and includes a processing additive (sorbitan monostearate) for stability and handling, so it’s a processed ingredient rather than an unprocessed whole food; it isn’t a ready-to-eat formulation typical of ultra-processed products.
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Common Questions about Active Dry Yeast, 4 OZ
When it comes to baking essentials like Active Dry Yeast, health can be a bit subjective. This yeast is a simple ingredient primarily used for leavening bread, and it doesn’t contain any added sugars or preservatives, which is a plus! If you’re making homemade bread, it can definitely be part of a balanced diet, especially compared to store-bought options that might have more additives.