
Red Baron Classic Supreme Pizza
What You Should Know
Red Baron Classic Supreme Pizza is a familiar frozen pizza offering found in the supermarket freezer aisle, usually stacked in cardboard boxes beside other frozen pizzas and family-size frozen meals (think DiGiorno, Totino’s and Tombstone). It reads like a convenience-meal staple for busy households: a 23.45 oz classic crust pie topped with tomato sauce, part-skim mozzarella, pepperoni, sausage, bell peppers and onions. Store placement: in the frozen pizza section near other ready-to-bake entrees and frozen appetizers. Occasions: it fits weeknight dinners, last-minute family meals, game nights, study sessions and easy kids’ lunches. Brand positioning: Red Baron markets toward value-conscious families and nostalgic shoppers who want a familiar, reliably tasty frozen pizza; the tone is all-American, approachable, and oriented to convenience and sharing. Label characteristics: the box highlights “100% real cheese” and declares the product an “excellent source of protein” and a “good source of calcium,” but there are no organic or natural certifications; the graphics and copy lean into family-friendly, classic pizza imagery rather than health-forward claims. Processing context: this is an industrially produced frozen pizza with multiple processing aids and additives typical of frozen prepared foods. Sensory details and ritual: the pie comes in a printed cardboard box and is meant to be baked directly on the oven rack for 18–21 minutes; it bakes to a golden, slightly crunchy classic crust with melty, stretchy cheese, chewy pepperoni and sausage crumbles, and softened yet perceptible bell peppers and onions. The ritual centers on convenience — slide it into the oven and gather around a shared, comforting meal.
Nutrition Facts
Ingredients
INGREDIENTS:, TOMATOES, (WATER,, TOMATO, PASTE),, ENRICHED, FLOUR, (WHEAT, FLOUR,, MALTED, BARLEY, FLOUR,, NIACIN,, REDUCED, IRON,, THIAMINE, MONONITRATE,, RIBOFLAVIN,, FOLIC, ACID),, LOW, MOISTURE, PART, SKIM, MOZZARELLA, CHEESE, (PART, SKIM, MILK,, CHEESE, CULTURES,, SALT,, ENZYMES),, COOKED, PIZZA, TOPPING, (SAUSAGE, [PORK,, MECHANICALLY, SEPARATED, CHICKEN,, SPICES,, WATER,, SALT,, SUGAR,, GARLIC, POWDER],, WATER,, TEXTURED, VEGETABLE, PROTEIN, [SOY, FLOUR,, SALT]),, BELL, PEPPERS,, PEPPERONI, MADE, WITH, PORK,, CHICKEN, AND, BEEF, (PORK,, MECHANICALLY, SEPARATED, CHICKEN,, BEEF,, SALT,, CONTAINS, 2%, OR, LESS, OF:, DEXTROSE,, LACTIC, ACID, STARTER, CULTURE,, FLAVORING,, SODIUM, NITRITE,, BHA,, BHT,, CITRIC, ACID., MAY, ALSO, CONTAIN:, SPICES,, WATER,, PAPRIKA,, OLEORESIN, OF, PAPRIKA,, SPICE, EXTRACTIVES,, SMOKE, FLAVORING,, SODIUM, ASCORBATE,, ASCORBIC, ACID,, BEEF, STOCK),, WATER,, ONION,, CONTAINS, 2%, OR, LESS, OF:, YEAST,, PALM, OIL,, VEGETABLE, OIL, (SOYBEAN,, CANOLA, AND/OR, HIGH, OLEIC, SOYBEAN, OIL),, SUGAR,, SALT,, MODIFIED, FOOD, STARCH,, SPICE,, MALTODEXTRIN,, DRIED, GARLIC,, SEA, SALT,, HYDROLYZED, SOY, AND, CORN, PROTEIN,, PAPRIKA,, DRIED, ONION,, DOUGH, CONDITIONERS, (CONTAINS, ONE, OR, MORE, OF:, WHEAT, STARCH,, AMMONIUM, SULFATE,, L-CYSTEINE, HYDROCHLORIDE,, ENZYMES,, ASCORBIC, ACID),, NATURAL, FLAVOR,, SOY, LECITHIN..
Flagged Ingredients:
- •soybean oil - Seed oil high in omega-6 fatty acids
- •canola oil - Seed oil high in omega-6 fatty acids
- •soy lecithin - Processed emulsifier
- •BHA - Synthetic preservative
- •BHT - Synthetic preservative
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Contains multiple industrial ingredients and additives (modified food starch, maltodextrin, hydrolyzed proteins, preservatives like BHA/BHT, natural flavors, dough conditioners) along with processed meats and mechanically separated poultry, consistent with an ultra-processed (NOVA 4) product.
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Common Questions about Red Baron Classic Supreme Pizza
Well, 'healthy' can mean different things depending on who you ask! In the case of the Classic Supreme Pizza, it’s a decent source of protein with 12 grams per serving, but it does have 15 grams of fat and 670 mg of sodium. It's great for a satisfying meal, but maybe not the best choice if you're watching your sodium or fat intake.
