Uncured Pepperoni Brick Oven Pizza, 18.3 OZ

CRUST, (ENRICHED, WHEAT, FLOUR, [FLOUR,, NIACIN,, REDUCED, IRON,, THIAMINE, MONONITRATE,, RIBOFLAVIN,, FOLIC, ACID,, ENZYMES,, ASCORBIC, ACID],, WATER,, SOYBEAN, OIL,, BREAD, CRUMBS, [WHEAT, FLOUR,, SUGAR,, YEAST,, SALT],, SUGAR,, YEAST,, SALT,, OLIVE, OIL,, MONOCALCIUM, PHOSPHATE,, SODIUM, BICARBONATE,, L-CYSTEINE), SAUCE, (ITALIAN, TOMATOES,, OLIVE, OIL,, ONION,, SALT,, GARLIC,, CARROTS,, SPICES), UNCURED†, PEPPERONI, †NO, NITRITES, OR, NITRATES, ADDED, EXCEPT, FOR, THOSE, NATURALLY, OCCURRING, IN, SEA, SALT, CULTURED, CELERY, POWDER, AND, CULTURED, CELERY, JUICE, (PORK,, BEEF,, SEA, SALT,, SPICES,, CONTAINS, 2%, OR, LESS, OF:, NATURAL, FLAVORS,, LACTIC, ACID, STARTER, CULTURE,, CULTURED, CELERY, JUICE,, DEXTROSE,, EXTRACTIVES, OF, PAPRIKA,, CHERRY, POWDER,, MAY, CONTAIN:, CULTURED, CELERY, POWDER,, GARLIC, POWDER,, OLEORESIN, OF, PAPRIKA), WHOLE, MILK, MOZZARELLA, CHEESE, (PASTEURIZED, MILK,, CHEESE, CULTURES,, SALT,, ENZYMES), PROVOLONE, CHEESE, (PASTEURIZED, WHOLE, MILK,, CHEESE, CULTURE,, SALT,, ENZYMES), FONTINA, CHEESE, (PASTEURIZED, MILK,, CHEESE, CULTURES,, SALT,, ENZYMES,, POWDERED, CELLULOSE, [ANTICAKING, AGENT]), PARMESAN, AND, ROMANO, CHEESE, (PARMESAN, CHEESE, [CULTURED,, PART-SKIM, MILK,, SALT,, ENZYMES],, ROMANO, CHEESE, FROM, COW'S, MILK, [CULTURED,, PART-SKIM, MILK,, SALT,, ENZYMES],, POWDERED, CELLULOSE, [ANTICAKING, AGENT],, SALT), PARMESAN, CHEESE, (PASTEURIZED, PART-SKIM, MILK,, CHEESE, CULTURES,, SALT,, ENZYMES,, POWDERED, CELLULOSE, [ANTICAKING, AGENT]), SPICES..