Cranberry Hazelnut Crisps, 5.3 OZ
What You Should Know
You'd find these Cranberry Hazelnut Crisps on the specialty cracker or grocery snack shelf, often pulled out for weekend brunch cheese boards, picnics, or an office break. The seeds, nuts and dried cranberries give an artisanal, wholesome-indulgent vibe, but the product is a manufactured baked snack: refined enriched flour, added sugars, oil and a preservative/acidulant yield a crisp, crunchy texture and longer shelf life. These signals point to a processed packaged food rather than a whole, minimally processed item.
Nutrition Facts
Ingredients
UNBLEACHED, ENRICHED, FLOUR, (UNBLEACHED, WHEAT, FLOUR,, NIACIN,, IRON,, THIAMINE, MONONITRATE,, RIBOFLAVIN,, FOLIC, ACID), SUGAR, PUMPKIN, SEEDS, CRANBERRIES, FLAX, SEEDS, HAZELNUTS, BROWN, SUGAR, ORGANIC, SKIM, MILK, SESAME, SEEDS, LEAVENING, (BAKING, SODA), SEA, SALT, SUNFLOWER, OIL, HONEY, CITRIC, ACID..
Flagged Ingredients:
- •sunflower oil - Seed oil high in omega-6 fatty acids
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Contains refined enriched flour, added sugars, oil and citric acid and is a baked, shelf-stable manufactured product; few industrial additives but multiple processing steps classify it as processed (NOVA 3) rather than ultra-processed.
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Common Questions about Cranberry Hazelnut Crisps, 5.3 OZ
The Cranberry Hazelnut Crisps can be considered a healthier snack option when compared to traditional chips or cookies, thanks to their whole food ingredients like cranberries, hazelnuts, and flax seeds. At 60 calories per serving, they provide a nice crunch without tipping the scales, but remember, 'healthy' can be subjective. It all depends on your dietary needs and how they fit into your overall eating pattern!