President Feta Crumbles Mediterranean Herbs

President Feta Crumbles Mediterranean Herbs is a small, convenient 6-oz shaker of tangy, crumbly feta speckled with Mediterranean herb seasoning. You’d find it in the refrigerated cheese aisle, typically near other crumbled cheeses, packaged specialty cheeses, salad toppings and pizza/shredded cheese options — positioned to catch shoppers looking for quick salad or pizza finishes rather than wheel- or wedge-style cheese. It suits quick weeknight meals, salad- or grain-bowl toppings, pizza or flatbread nights, and casual entertaining when a Mediterranean accent is wanted without slicing or crumbling a block. The brand leans on Old World craftsmanship — “Europe’s leading cheese expert” and family cheesemaker heritage — appealing to shoppers seeking perceived authenticity and culinary flair; messaging such as “crafted” and claims about milk from cows not treated with rBST give it a slightly premium, natural positioning. The label also includes convenience cues (“Easy shaker,” “New”) and minor health/natural halos, but there is no organic certification. In plain processing terms: the product is built on real feta cheese but includes several added ingredients — anti-caking cellulose, seasoning blends with starches and corn syrup solids, and a mold inhibitor — typical of packaged crumbled cheeses. Sensory details: moist yet crumbly curds, bright salty-tang with herb and lemon notes, and a dry shaker ritual — snap the lid, shake a ring of white crumbles over salads, pizzas, roasted veg or grain bowls. The packaging emphasizes convenience and culinary inspiration (website and recipe prompts), making it an easy, finish-at-the-table cheese for busy American shoppers.