Polar Seltzer Blackberry Mango

Polar Seltzer Blackberry Mango is a premium sparkling water that you’d typically find in the beverage aisle’s sparkling-water or mixer section, shelved alongside other flavored seltzers, tonic waters and club sodas, and near cocktail mixers. It fits neatly into a variety of shopping trips — from weekend brunches and casual get-togethers to road-trip restocks and post-workout hydration — because it offers bright flavor without calories or sweeteners. The brand leans on a New England, family-crafted origin story and positions itself as a heritage, artisanal choice for adults who want a crisp, flavorful beverage without sugar; marketing skews toward health-conscious, flavor-seeking consumers who appreciate nostalgia and craft. Labels emphasize “Natural Flavors,” “Triple-Filtered Water,” zero calories and the long history (“Family Made Since 1882”), creating a health-halo effect without organic certification or kid-focused graphics. The product is packaged in a 33.8 fl oz (1 L) recyclable bottle with a screw cap designed to be chilled and poured; serving rituals include sipping straight from the bottle, pouring over ice, or using as a mixer for cocktails and mocktails. Sensory notes: bright effervescence with long-lasting, fine bubbles, a clean, crisp mouthfeel and a subtle fruit aroma from concentrated flavor essences. Processing context (brief): carbonation is applied industrially and the flavor components are concentrated extracts distilled from natural sources, so while the ingredient list is short, the beverage is produced using commercial carbonation and flavor-extraction processes.