# Organic Valley Shredded Cheese, Sharp Cheddar > Health and ingredient intelligence for a real grocery product. Source: Supermarket Puzzle (Grocery Intelligence Index). Not a shop. ## Snapshot - **Brand:** Organic Valley® - **Retailer listed:** Foodtown - **Category:** Dairy - **Size:** 6 oz - **Human page:** https://supermarketpuzzle.com/product/organic-valley-valley-shredded-cheese-sharp-cheddar-organic-6-oz - **Slug:** `organic-valley-valley-shredded-cheese-sharp-cheddar-organic-6-oz` ## NOVA classification **NOVA 3** - Processed foods This is a processed cheese product made from cultured, pasteurized milk with salt and a minor anti-caking additive (cellulose); it has been transformed for convenience but does not contain the extensive industrial formulations typical of ultra-processed foods. ## Review Store placement: You’d find Organic Valley Shredded Sharp Cheddar in the refrigerated dairy aisle, usually on a shelf with other shredded cheeses, blocks of cheddar, and specialty organic cheeses; expect it near grated Parmesan, shredded Mexican blends, and other convenience-format cheeses. Occasions: This bag is pitched for quick weeknight dinners, weekend brunch spreads, and last-minute party prep—an easy grab for taco nights, casseroles, or topping baked potatoes. Brand positioning: Organic Valley presents itself as a pasture-raised, family-farm-forward brand that appeals to shoppers seeking organic ingredients and animal-welfare messaging; the marketing angle leans toward wholesome, slightly premium everyday staples for health- and environment-minded consumers. Label characteristics: The pack emphasizes USDA organic certification, “pasture-raised” sourcing, and simple ingredient claims; there’s no kid-centric branding, but the convenience format carries a lightly health-haloed, natural-food appeal. Processing context: Made from cultured, pasteurized milk with salt, vegetarian enzyme, and a small amount of cellulose to prevent caking, this is a processed dairy product—manufactured for convenience but not heavily reformulated with artificial flavors or long additive lists. Sensory details and ritual: The cheese shreds are firm but pliable, with a tangy, sharp bite and rich, creamy melt; the resealable bag supports quick sprinkle-and-go rituals—tossing handfuls over macaroni, folding into egg mixtures, or layering on nachos. In American grocery culture it sits at the intersection of convenience and comfort: a trusted, organic upgrade for familiar, cheese-forward dishes that families and cooks reach for when they want reliable flavor with minimal prep. ## Diet flags - Vegetarian - Gluten-free - Organic ## Nutrition - **Serving size:** 0 cup - **Servings per container:** 6 - **Calories:** 110 - **Total fat:** 9g (12% DV) - **Saturated fat:** 5g (25% DV) - **Cholesterol:** 25mg (8% DV) - **Sodium:** 180mg (8% DV) - **Total carbs:** 1g (0% DV) - **Dietary fiber:** 1g (4% DV) - **Protein:** 6g ## Ingredients Organic cultured pasteurized milk, salt, cellulose (added to prevent caking), vegetarian enzyme. ## Context tags - **Occasions:** game-day-prep, weekend-brunch, meal-prep-sunday - **Vibes:** comforting, convenient, wholesome, nostalgic ## FAQ ### Is the Sharp Cheddar cheese healthy? That depends on your definition of healthy! Organic Valley's Sharp Cheddar is made from organic cultured milk and packs a solid protein punch at 6 grams per serving, plus it's low in sugar. If you're looking for a tasty cheese to sprinkle on salads or melt into a quesadilla, this could be a great option, especially for those who prioritize organic ingredients. ### Is the Sharp Cheddar cheese vegan? Nope, this cheese is definitely not vegan! It contains organic cultured pasteurized milk, which means it’s made from dairy. If you’re looking for a plant-based alternative, you might want to explore some nut-based cheeses instead. ### Is the Sharp Cheddar cheese gluten-free? Yes, you can enjoy this cheese without worrying about gluten! It's made from simple ingredients that don't include any gluten-containing grains, so it's a safe choice for those with gluten sensitivities or celiac disease. ### Does the Sharp Cheddar cheese contain seed oils? Nope, you won't find any seed oils in this cheese! It sticks to the basics with organic cultured milk, salt, and a vegetarian enzyme, so you can feel good about what you're eating without the need for those controversial oils. ### Does the Sharp Cheddar cheese contain artificial sweeteners? Not at all! This cheese is free from any artificial sweeteners, which is great if you're looking to avoid those additives. The flavor comes straight from the organic milk and the natural aging process, giving you that sharp cheddar taste you crave. ### Is the Sharp Cheddar cheese high in sugar? Definitely not! With only 1 gram of total carbohydrates and no added sugars, this cheese is very low in sugar. So, if you’re watching your sugar intake, you can enjoy this cheddar guilt-free! ### What are healthier alternatives to the Sharp Cheddar cheese? If you’re looking for alternatives, consider other organic cheeses or even nut-based cheeses if you're avoiding dairy. Just keep in mind that taste and texture can vary quite a bit. If you love the sharpness of this cheddar, you might find it hard to replicate that flavor with non-dairy options! ### Can kids eat the Sharp Cheddar cheese? Absolutely! This cheese is a great source of calcium and protein, making it a tasty snack or addition to kids' meals. Just be sure to watch portion sizes, as it's still a cheese and can be rich in fat. ### Is the Sharp Cheddar cheese good for weight loss? It can be part of a weight loss plan, but moderation is key! With 110 calories and 9 grams of fat per serving, it’s important to keep track of your portions. Pairing it with veggies or whole grains can help you feel satisfied without overdoing it. ### Is the Sharp Cheddar cheese ultra-processed? Not really! This cheese is considered minimally processed, meaning it contains only a few simple ingredients and no preservatives. 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