Organic Fresh Ricotta, 15 OZ
What You Should Know
You'd find this in the refrigerated dairy case, grabbed for weekend brunches, lasagna night, or a quick baking project. It gives a fresh, wholesome and comforting vibe—simple creamy texture with a lightly grainy finish rather than a rich, indulgent decadence. The very short ingredient list (milk, vinegar, salt) and straightforward coagulation point to minimal industrial processing and a traditional fresh cheese rather than an ultra‑processed product.
Nutrition Facts
Ingredients
ORGANIC, WHOLE, MILK, ORGANIC, SKIM, MILK, ORGANIC, VINEGAR, SALT..
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Ricotta here is made from milk coagulated with vinegar and seasoned with salt and contains no emulsifiers or additives; that makes it a processed dairy product (NOVA 3) rather than an ultra‑processed formulation.
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Common Questions about Organic Fresh Ricotta, 15 OZ
The Organic Fresh Ricotta is definitely on the healthier side of the cheese spectrum! With just 100 calories per serving and 6 grams of protein, it provides a nice boost without a hefty calorie count. It’s made from organic whole and skim milk, so you can feel good about what’s going into your body.