Spicy Grass-Fed Beef Stick, 1 OZ
What You Should Know
You'd spot this one in the refrigerated grab-and-go meat snack section or tossed in a hiking pack or road-trip cooler — a compact, protein-forward bite for on-the-go moments. It reads as a 'better-for-you' savory snack with a leathery, chewy texture from the collagen casing and a bright spicy kick, but the ingredient list (encapsulated citric acid, cultured celery juice powder, collagen casing) hints at industrial curing and shelf-stable processing. Those additives and the manufactured casing explain the uniform texture and long shelf life typical of ultra-processed meat snacks.
Nutrition Facts
Ingredients
GRASS-FED, BEEF, LEMON, PEEL, SEA, SALT, DRIED, JALAPENO, FLAKES, ENCAPSULATED, CITRIC, ACID, CHILI, PEPPER, CULTURED, CELERY, JUICE, POWDER, (CELERY, POWDER,, SEA, SALT), GARLIC, POWDER, ONION, POWDER, WHITE, PEPPER, GINGER, BLACK, PEPPER, IN, BEEF, COLLAGEN, CASING..
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Although based on grass-fed beef and spices, the product uses industrial ingredients and processes (encapsulated citric acid, cultured celery juice powder as a curing agent, and a collagen casing) that are characteristic of ultra-processed foods.
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Common Questions about Spicy Grass-Fed Beef Stick, 1 OZ
The Spicy Beef Stick can definitely be seen as a healthy snack option, especially if you're looking for something high in protein and low in sugar. At just 70 calories per serving, it’s a great choice for a quick energy boost without the sugar crash. However, 'healthy' can mean different things to different people, so it really depends on your dietary needs and preferences!