Hot Pepper Jelly, 12 OZ
What You Should Know
You'd spot New England Cranberry Hot Pepper Jelly on the condiment or preserves shelf or tucked near the cheese and charcuterie items, often bought for parties, brunches, or as a sweet-spicy accompaniment. Its glossy sweet-heat vibe feels indulgent and a bit nostalgic—think homemade jelly on crackers—while the gelled texture comes from added sugar and pectin. The short, recognizable ingredient list suggests a processed fruit preserve rather than a highly engineered industrial snack.
Nutrition Facts
Ingredients
SUGAR, WATER, VINEGAR, RED, BELL, PEPPERS, CRUSHED, RED, CHILI, PEPPERS, PECTIN, CITRIC, ACID.
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Contains whole food ingredients (peppers) preserved with sugar and vinegar and uses pectin/citric acid as common additives; formulation and minimal additives align with a processed (NOVA 3) fruit preserve rather than an ultra-processed product.
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Low Calorie Snacks
Light options under 150 calories
Low Sodium Snacks
Heart-healthy low-sodium choices
Gluten-Free Staples
Safe choices for celiac and gluten sensitivity
Dairy-Free Snacks
No milk, cheese, or dairy ingredients
Dye-Free Snacks
No artificial colors or dyes
Non-Ultra-Processed Snacks
Avoid the most heavily processed foods
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Common Questions about Hot Pepper Jelly, 12 OZ
Well, 'healthy' can be a bit of a moving target, right? This jelly is high in sugar, with 13 grams per tablespoon, so it’s definitely more of a treat than a health food. If you're looking for a sweet kick to jazz up your meals, though, it’s a fun option!