Spicy Yellowfin Tuna Filets in EVOO, 4.4 OZ
What You Should Know
You'd spot this small tin or pouch in the canned seafood aisle or toss it into a backpack for a road trip or quick work lunch—an easy pantry staple for a protein boost. It feels practical and slightly indulgent thanks to the extra-virgin olive oil and chili kick; the short ingredient list and preserved, flaky texture point to traditional canning rather than heavy industrial reformulation.
Nutrition Facts
Ingredients
YELLOWFIN, TUNA, ORGANIC, EXTRA, VIRGIN, OLIVE, OIL, WATER, VEGETABLE, BROTH, CHILI, PAPRIKA, OLEORESIN, SEA, SALT..
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Made from whole tuna with olive oil, water, broth, salt and spices and preserved via canning—this is industrially processed and shelf-stable but lacks the additives, emulsifiers, and industrial formulations typical of ultra-processed foods.
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Common Questions about Spicy Yellowfin Tuna Filets in EVOO, 4.4 OZ
Absolutely! With 21 grams of protein and just 130 calories per serving, it's a great way to fuel up without loading up on unnecessary fillers. Plus, it’s packed in organic extra virgin olive oil, which is a lovely heart-healthy fat. Just keep in mind, 'healthy' can mean different things depending on your dietary goals.