Organic Unsalted Butter, 8 OZ
What You Should Know
You'll find this small block in the dairy aisle or a farmers' market cooler, pulled out for weekend toast, holiday baking, or finishing a roast. It feels wholesome and slightly indulgent — a simple, creamy staple that evokes homemade baking and family meals. The tiny ingredient list and basic processing (pasteurized cream, cultures, churning) signal minimal processing rather than an ultra-processed formulation.
Nutrition Facts
Ingredients
PASTEURIZED, ORGANIC, CREAM, CULTURES..
Dietary Labels
Ultra-Processing Assessment
Processed Ingredients
Why this score?
Contains only pasteurized organic cream and cultures with no additives—a culinary ingredient produced by simple processing (churning/pasteurization), placing it in NOVA group 2 rather than ultra-processed.
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Common Questions about Organic Unsalted Butter, 8 OZ
When it comes to butter, health can depend on how you use it! This organic unsalted butter is made from just pasteurized organic cream cultures, making it a minimally processed option. It's a good source of fat, which can be part of a balanced diet, especially if you’re cooking or baking with it instead of highly processed spreads.