# Mymo Mochi Ice Cream, Vanilla Bean > Health and ingredient intelligence for a real grocery product. Source: Supermarket Puzzle (Grocery Intelligence Index). Not a shop. ## Snapshot - **Brand:** My/Mochi - **Retailer listed:** Foodtown - **Category:** Frozen Foods - **Size:** 9.10 foz - **Human page:** https://supermarketpuzzle.com/product/mymochi-mymo-mochi-ice-cream-vanilla-bean-910-oz - **Slug:** `mymochi-mymo-mochi-ice-cream-vanilla-bean-910-oz` ## NOVA classification **NOVA 4** - Ultra-processed foods Contains industrial ingredients and additives such as stabilizers, natural flavors, canola oil and processing aids, and is an industrially formulated frozen novelty, fitting the ultra processed category. ## Review MyMochi Mymo Mochi Ice Cream in Vanilla Bean is a small, novelty frozen dessert you would spot in the supermarket freezer aisle, shelved next to pint ice cream, frozen novelties, and other bite sized treats like frozen yogurt bars and mochi variations. The product reads like a crossover between traditional Japanese mochi and American ice cream, marketed as a playful premium snack for millennials, families with kids, and curious eaters who want a portable, shareable dessert. On the label you will find health halo touches such as natural vanilla flavors and ground vanilla beans and claims that emphasize creaminess and flavor, but no organic certification or clean label guarantee. Packaging is typically a compact sealed plastic tray or tub with individual recessed pockets, a peelable film, and bright brand graphics that make it look giftable and snack friendly. Sensory cues include a thin, chewy sweet rice dough exterior that gives way to a cold, smooth, slightly creamy vanilla ice cream center with small flecks of vanilla bean; texture is a contrast of resilient chew and soft frozen cream. Rituals around the product are casual and convivial: popped straight from the freezer for movie night, served on a small plate at a dinner party as a light dessert, or packed for a picnic if kept frozen. In plain processing terms it is an industrially prepared, multi ingredient frozen novelty that uses stabilizers, flavorings, and processing aids to get a consistent texture and shelf stability, rather than a single whole food. ## Diet flags - Vegetarian ## Nutrition - **Serving size:** 1 - **Servings per container:** 6 - **Calories:** 70 - **Total fat:** 2.5g (3% DV) - **Saturated fat:** 1.5g (8% DV) - **Cholesterol:** 10mg (3% DV) - **Sodium:** 15mg (1% DV) - **Total carbs:** 13g (5% DV) - **Total sugars:** 10g - **Added sugars:** 8g (16% DV) - **Protein:** 1g ## Ingredients Ice Cream Ingredients: Cream Blend (Water, Cream, Cane Sugar, Nonfat Milk, Whey, Stabilizers as Guar and Locust Bean Gum), Natural Vanilla Flavors, Ground Vanilla Beans. Mochi Dough Ingredients: Cane Sugar, Water, Sweet Rice Flour, Egg Whites, Enzyme, Canola Oil and Corn Starch as Processing Aids. ## Flagged ingredients - **Canola oil** (seed-oil): Seed oil high in omega-6 fatty acids ## Context tags - **Occasions:** movie-night, game-day-prep, weekend-brunch - **Vibes:** indulgent, convenient, adventurous ## FAQ ### Is Mymo Mochi Ice Cream healthy? Well, that depends on your definition of healthy! Mymo Mochi Ice Cream is a fun treat, clocking in at 70 calories per serving, which is a bit lighter than traditional ice cream. However, it does contain added sugars, so if you're watching your sugar intake, it might be best enjoyed as an occasional dessert rather than a daily staple. ### Is Mymo Mochi Ice Cream vegan? Nope, this mochi ice cream isn’t vegan-friendly. It contains dairy ingredients like cream and nonfat milk, which are essential for that creamy texture we all love. So, if you’re on a plant-based diet, you might want to explore other options! ### Is Mymo Mochi Ice Cream gluten-free? Unfortunately, Mymo Mochi Ice Cream is not gluten-free. The sweet rice flour used in the mochi dough is generally gluten-free, but since it's made in a facility that handles gluten-containing ingredients, cross-contamination could occur. It's always good to check if you have gluten sensitivities! ### Does it contain seed oils? Yes, it does contain seed oils, specifically canola oil. While some folks prefer to avoid seed oils due to their processing methods, canola oil is commonly used in many foods for its neutral flavor and stability. In moderation, it’s generally considered safe, but if you're trying to limit these types of oils, keep that in mind! ### Does it contain artificial sweeteners? Nope, Mymo Mochi Ice Cream does not contain artificial sweeteners. Instead, it relies on cane sugar for sweetness, which some people prefer for its more natural taste. So, if you’re looking to avoid those chemical-sounding ingredients, you’re in the clear here! ### Is it high in sugar? Mymo Mochi Ice Cream isn't considered high in sugar, but it does have added sugars at 8 grams per serving. Compared to some desserts, it’s on the lower side, but if you’re cutting back on sugar, you might want to enjoy it in moderation. Remember, it’s all about balance! ### What are healthier alternatives? If you're looking for healthier alternatives, consider options like frozen yogurt or fruit-based sorbets that often have less sugar and fewer calories. You could also whip up a smoothie bowl with frozen fruit and yogurt for a refreshing treat that packs in more nutrients. Just remember, everything in moderation! ### Can kids eat it? Absolutely, kids can enjoy Mymo Mochi Ice Cream! It’s a fun and playful treat that many kids love, but keep in mind the sugar content if it's a frequent part of their diet. Moderation is key, and it can be a delightful dessert after meals or during special occasions! ### Is it good for weight loss? While Mymo Mochi Ice Cream is lower in calories than some traditional ice creams, it's not specifically geared towards weight loss. If you're counting calories or managing your weight, it can fit into an overall balanced diet, but relying on it too much might not be the best strategy. Enjoy it as a treat rather than a meal replacement! ### Is it ultra-processed? Mymo Mochi Ice Cream does fall into the category of processed foods, but it's not ultra-processed in the sense of containing a long list of artificial ingredients. The ingredient list is fairly straightforward, featuring things like cream and sweet rice flour, but it does have stabilizers and canola oil that some folks might consider a step away from whole foods. 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