Organic Cultured Pepper Jack Slices, 8 OZ
What You Should Know
You'd find these in the refrigerated plant-based cheese/alt-dairy section, handy for quick sandwiches, burgers, or melty game-day snacks. The product feels indulgent and nostalgic (pepper jack spice and sliceable form) while also marketed as a wholesome, dairy-free alternative; its smooth, meltable texture and shelf stability come from industrially processed oils, starches, and flavor extracts that mimic traditional cheese.
Nutrition Facts
Ingredients
ORGANIC, CULTURED, OAT, MILK, (WATER,, ORGANIC, OAT, FLOUR,, CULTURES), ORGANIC, COCONUT, OIL, ORGANIC, CORN, STARCH, WATER, ORGANIC, JALAPENO, PEPPERS, ORGANIC, TAPIOCA, STARCH, SEA, SALT, NATURAL, FLAVOR, NUTRITIONAL, YEAST, ORGANIC, YEAST, EXTRACT..
Flagged Ingredients:
- •organic coconut oil - Seed oil high in omega-6 fatty acids
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Contains fractionated/industrial ingredients (coconut oil), multiple starch thickeners, natural flavors and yeast extract and is formulated to recreate cheese texture and taste—characteristics of ultra-processed foods produced through multiple industrial steps.
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Common Questions about Organic Cultured Pepper Jack Slices, 8 OZ
The Cultured Pepper Jack Slices can be considered a healthier alternative to traditional cheese for those looking to reduce dairy consumption. At 70 calories per slice and low in sugar, they fit nicely into a balanced diet, especially for those following a plant-based lifestyle. However, 'healthy' can be subjective — it really depends on your dietary needs and what you're comparing it to!