Organic Cultured Cheddar Shreds, 7 OZ
What You Should Know
You'd find this in the refrigerated vegan/plant-based cheese section, pulled out for melting on pizzas, nachos, or a nostalgic grilled cheese. It gives an indulgent, comfort-food vibe while also feeling health- and planet-conscious because it's organic and dairy-free. The long list of refined starches, coconut oil, natural flavors and yeast extracts signals industrial formulation to recreate cheese texture and flavor — a hallmark of ultra-processed products.
Nutrition Facts
Ingredients
ORGANIC, CULTURED, OAT, MILK, (WATER,, ORGANIC, OAT, FLOUR,, CULTURES), ORGANIC, COCONUT, OIL, ORGANIC, CORN, STARCH, WATER, ORGANIC, POTATO, STARCH, ORGANIC, TAPIOCA, STARCH, SEA, SALT, NATURAL, FLAVOR, ORGANIC, NATURAL, FLAVOR, NUTRITIONAL, YEAST, ORGANIC, YEAST, EXTRACT, ORGANIC, ANNATTO, (COLOR)..
Flagged Ingredients:
- •coconut oil - Seed oil high in omega-6 fatty acids
- •annatto - Artificial coloring
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Multiple processed ingredients (refined oils, organic corn/potato/tapioca starches), natural flavors and yeast extract are used to reconstruct cheese-like texture and taste, consistent with ultra-processed (NOVA 4) foods.
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Common Questions about Organic Cultured Cheddar Shreds, 7 OZ
The Cultured Cheddar Shreds can be considered a healthy option for those looking for a dairy-free alternative. With only 90 calories per serving and low sugar content, they can fit into a balanced diet, especially if you're avoiding animal products. Just remember, 'healthy' can mean different things depending on your dietary needs!