Organic Classic Plant Milk Mozzarella Bar, 8 OZ
What You Should Know
You'd spot this organic plant milk mozzarella bar in the refrigerated vegan or specialty cheese case, pulled out for dairy-free pizza nights, a picnic charcuterie board, or a cozy weekend meal. It gives a wholesome yet indulgent vibe—familiar, melty mozzarella nostalgia reimagined for plant eaters. The presence of coconut oil, tapioca starch, agar/konjac and mushroom extract indicates formulation and texturizing steps to recreate cheese texture, pointing toward ultra-processed methods (NOVA 4).
Nutrition Facts
Ingredients
ORGANIC, CASHEW, MILK, (FILTERED, WATER,, ORGANIC, CASHEWS), ORGANIC, COCONUT, OIL, ORGANIC, TAPIOCA, STARCH, SEA, SALT, ORGANIC, AGAR, MUSHROOM, EXTRACT, ORGANIC, KONJAC, CULTURES.
Flagged Ingredients:
- •coconut oil - Seed oil high in omega-6 fatty acids
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Contains refined and formulated ingredients (coconut oil, tapioca starch, agar, konjac, mushroom extract) and is engineered to mimic dairy cheese texture, consistent with ultra-processed foods in NOVA group 4.
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Common Questions about Organic Classic Plant Milk Mozzarella Bar, 8 OZ
The Plant Milk Mozzarella Bar is a great option for those looking for a dairy-free cheese alternative. With only 60 calories per serving and no added sugars, it can fit nicely into a balanced diet. However, it's not high in protein or fiber, so consider pairing it with other nutrient-dense foods for a well-rounded meal.