Mission Super Soft Flour Tortillas, Burrito Size, 8 Count

Mission Super Soft Flour Tortillas (Burrito Size, 8 ct) reads like a convenience classic on American grocery shelves. You’ll typically find this 8-count pack in the bread/tortilla aisle or the international/Mexican foods section, shelved near other soft tortillas, taco shells, and quick-meal wraps (some stores also stock similar items in chilled bakery cases). The product is positioned for quick, family-friendly meals — think oversized breakfast burritos, overstuffed lunch wraps, and easy fajitas — and shows up on shopping lists for busy weeknights, weekend brunches, and tailgate or game-day prep. Mission’s branding leans mainstream and broadly appealing: familiar, value-oriented, and aimed at households that want reliable, approachable convenience rather than artisanal specialty breads. Labeling highlights like “super soft,” “freshly baked taste,” and “no trans fat or cholesterol” create a mild health halo without organic or “natural” certification; the ingredient list reveals enriched bleached flour and added emulsifiers and preservatives rather than simple, single-ingredient claims. Processing context: this product is made with multiple industrial ingredients and additives typical of mass-produced, shelf-stable flatbreads and would be considered highly processed. Sensory notes: the tortillas are pliable and pillowy with a neutral, slightly wheaty flavor and a soft, tender bite; they come in a sealed plastic sleeve designed to retain moisture and stack neatly in the pantry. Rituals around use emphasize rapid heating—skillet, griddle, or microwave—followed by stuffing and folding, making them a go-to for make-ahead meal assembly, kid-friendly wraps, and anytime you crave a soft, handheld meal.