
Gluten Free Ginger Snaps, 8 OZ
What You Should Know
You'd spot these Midel Gluten Free Ginger Snaps on the supermarket cookie or gluten-free aisle, an easy grab for tea time, lunchbox treats, or a nostalgic holiday cookie plate. They feel comforting and familiar — a crisp, ginger-forward snap that nods to homemade gingerbread but comes in a convenient packaged form. The ingredient list (refined flours, added sugar and oil, xanthan gum and soy lecithin) and uniform texture point to industrial reformulation and shelf-stable, ultra-processed production.
Nutrition Facts
Ingredients
GLUTEN, FREE, FLOUR, (RICE, FLOUR,, ORGANIC, CORN, FLOUR,, ORGANIC, SOY, FLOUR,, POTATO, STARCH,, CORN, STARCH,, XANTHAN, GUM), CANE, SUGAR, CANOLA, OIL, FANCY, MOLASSES, GINGER, SOY, LECITHIN, (AN, EMULSIFIER), BAKING, SODA, SEA, SALT..
Flagged Ingredients:
- •canola - Seed oil high in omega-6 fatty acids
- •soy lecithin - Processed emulsifier
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Contains industrial formulations and additives (xanthan gum, soy lecithin), refined starches and oils, and added sugars typical of ultra-processed foods, indicating significant industrial processing rather than minimally processed ingredients.
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Common Questions about Gluten Free Ginger Snaps, 8 OZ
Well, that depends on your definition of healthy! These gluten-free ginger snaps are a sweet treat that packs 140 calories and 11 grams of sugar per serving of five cookies. If you're looking for a fun dessert to enjoy without gluten, they can certainly fit into a balanced diet — just keep portion sizes in mind!
