Marie's® Chunky Blue Cheese Dressing 12 fl oz

Marie's Chunky Blue Cheese Dressing is the refrigerated, bottle-dressings staple you’ll find in the produce or deli-adjacent refrigerated aisle, shelved beside other premium refrigerated dressings, mayonnaise, and cold dips. Packaged in a 12 fl oz squeezable plastic bottle, it markets itself as a thicker, restaurant-style option with visible blue cheese crumbles. Shoppers reach for it on game-day runs for wings and veggie trays, for weekend backyard barbecues, or when assembling a wedge or steakhouse-style salad for a midweek treat. The brand leans into a classic, American deli identity — familiar, slightly upscale, and approachable — aimed at shoppers who want indulgent flavor without shopping specialty cheese counters. Label cues include “gluten-free,” “made with blue cheese,” and familiar ingredient names like buttermilk and sour cream; there are no organic or clean-label certifications, and “natural flavor” appears among the minor ingredients. In plain terms, this is a prepared, emulsified dressing: oils, cultured dairy, egg yolks, stabilizers (xanthan gum), and flavorings are combined to create a shelf-friendly refrigerated sauce. Sensory notes: smooth and velvety with intermittent salty, tangy blue cheese bits, a rich mouthfeel from soybean oil and cream, and a sharp lactic tang from cultured ingredients. The ritual is tactile and social — drizzle over greens, dunk buffalo wings, or spread on a burger — a quick way to add bold, savory character to casual meals. It reads as convenient comfort food rather than a minimally processed ingredient.