
Marie Callender's Fettuccini with Chicken & Broccoli
What You Should Know
Marie Callender's Fettuccini with Chicken & Broccoli is a 13-oz frozen entree that reads like a convenience-driven take on homestyle Italian comfort food. You'd find it in the frozen prepared-meals aisle, shelved near other microwaveable dinners, pot pies, and frozen pastas — often adjacent to other branded single-serve comfort entrées and family-size lasagnas. It suits quick weeknight dinners, solo office lunches, or a busy student's back-to-school meal rotation: the convenient microwave-or-oven prep and single-serve format make it an easy grab for anyone short on time. Marie Callender's positions itself as nostalgic, homestyle comfort with a premium twist — real cream, visible chicken pieces and broccoli — targeting adults who want a warm, familiar meal without cooking from scratch. Packaging and marketing lean on “homemade” cues, with label claims such as “no preservatives” and “no artificial flavors or colors,” plus callouts about real cream and 27 g of protein; there is no organic certification and no overt kid-focused branding. In plain processing context, this is a highly processed frozen ready-meal composed of rehydrated or pre-cooked components, emulsifiers, starches, and stabilizers to preserve texture and shelf life. Sensory expectations: a thick, creamy Alfredo sauce with soft, slightly springy enriched pasta, tender bites of chicken and steamed broccoli, and a smooth, slightly gelatinous mouthfeel from stabilizers; saltiness and buttery dairy notes are noticeable. The ritual is pragmatic — peel film, microwave or bake, stir and enjoy straight from the tray or on a plate — fitting busy nights when comfort is desired with minimal effort.
Nutrition Facts
Ingredients
Cooked, Enriched, Pasta, (Water,, Enriched, Wheat, Flour, [Durum, Wheat, Semolina,, Niacin,, Ferrous, Sulfate, {Iron},, Thiamine, Mononitrate,, Riboflavin,, Folic, Acid],, Soybean, Oil,, Dried, Egg, Whites),, Sauce, (Water,, Cream,, Soybean, Oil,, Parmesan, Cheese, [Part-Skim, Milk,, Cheese, Culture,, Salt,, Enzymes],, Romano, Cheese, from, Cow's, Milk, [Cultured, Part-Skim, Milk,, Salt,, Enzymes],, Sherry, Wine,, Nonfat, Dry, Milk,, Less, than, 2%, of:, Modified, Corn, Starch,, Salt,, Parmesan, Cheese, Flavor, [Parmesan, Cheese, {Pasteurized, Milk,, Cultures,, Salt,, Enzymes},, Water,, Salt,, Disodium, Phosphate,, Sodium, Citrate],, Modified, Rice, Starch,, Gelatin,, Enzyme, Modified, Cream, [Cream,, Water,, Salt],, Xanthan, Gum,, Guar, Gum,, Flavoring),, Cooked, Chicken, (Chicken, Breast,, Water,, Olive, Oil,, Contains, 2%, or, Less, of, Isolated, Soy, Protein, Product, [Isolated, Soy, Protein,, Modified, Potato, Starch,, Corn, Starch,, Carrageenan,, Soy, Lecithin],, Dextrose,, Potassium, Chloride,, Salt,, Sodium, Phosphate,, Flavoring),, Broccoli..
Flagged Ingredients:
- •Soybean Oil - Seed oil high in omega-6 fatty acids
- •Soy Lecithin - Processed emulsifier
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
This frozen entree contains multiple industrial ingredients and additives (modified starches, gums, isolated soy protein, phosphates, flavorings) and is a ready-to-heat product, fitting NOVA group 4 (ultra-processed).
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Common Questions about Marie Callender's Fettuccini with Chicken & Broccoli
The Fettuccini with Chicken & Broccoli can be a convenient meal option, especially when you're short on time. It packs a decent amount of protein (27g) and provides some calcium and iron. However, it's also relatively high in sodium (1040mg), so if you're watching your salt intake, you might want to keep that in mind.
