Lundberg Organic Thin Stackers, Chocolate Coconut Sprinkle

Lundberg Organic Thin Stackers in Chocolate Coconut Sprinkle present as a small, premium snack option you'd find in the natural/organic aisle or near specialty crackers and rice cakes, often shelved alongside other Lundberg rice products and eco-minded brands. Packaged as a slender 3.4 oz retail unit, the product leans into the brand’s heritage—family-owned, sustainable rice farming—while promising an indulgent, portion-controlled bite. It reads like an on-the-go treat for shoppers grabbing a healthier-sounding dessert alternative: organic dark chocolate (66% cacao) studded with toasted coconut flakes atop thin brown rice wafers. Sensory notes include a crisp, airy snap from the rice base, a bittersweet, slightly grainy dark chocolate melt, and a nutty coconut flake sprinkle; the mouthfeel balances crunch and a smooth cocoa finish. The label emphasizes organic certification, Fair Trade sourcing claims on cocoa, and renewable-energy manufacturing, creating a strong “natural” and sustainability halo. At the same time, the ingredient list contains processed components typical of shelf-stable confections—sunflower lecithin, added sunflower oil, and “natural flavors”—and the nutrition facts show a modest single-snack profile (about 150 calories, 5 g sugars, 15 mg sodium). This product fits ritual moments like a mid-afternoon coffee pairing, a post-lunch sweet bite, or a small sharing snack at a casual gathering. Marketing targets eco-conscious, adult consumers seeking premium, organic indulgences rather than mainstream candy buyers; it wears health-forward branding while functioning as a convenient packaged treat.