Organic Brown Rice Cakes, 8.5 OZ
What You Should Know
You'd find these in the healthy-snacks or crackers aisle — a light, crispy staple for quick spreads, low-calorie snacking, or easy on-the-go bites. They feel wholesome and practical with a slightly nostalgic snack-vibe; the airy, crunchy texture comes from industrial puffing, but the short ingredient list (organic brown rice, sea salt) indicates processing without the added industrial additives typical of ultra-processed foods.
Nutrition Facts
Ingredients
REGENERATIVE, ORGANIC, CERTIFIED, BROWN, RICE, SEA, SALT..
Dietary Labels
Ultra-Processing Assessment
Processed Food
Why this score?
Made from just brown rice and sea salt, these rice cakes undergo industrial puffing but contain no emulsifiers, preservatives, or flavoring agents; that pattern fits NOVA group 3 (processed foods) rather than group 4 (ultra-processed).
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Common Questions about Organic Brown Rice Cakes, 8.5 OZ
Absolutely! These rice cakes are made from regenerative organic brown rice and sea salt, which means they're not only minimally processed but also free from artificial additives. With just 70 calories per cake and a low sodium content, they can be a light snack option. Just keep in mind, 'healthy' can mean different things depending on your dietary goals.