Maple Bacon Jerky, 3 OZ
What You Should Know
You'd spot this Maple Bacon Vegan Jerky in the snack or natural foods aisle — often grabbed for hikes, road trips, or a savory pantry snack. It delivers a smoky, nostalgic bacon-like vibe with sweet maple notes while promising a plant-based twist. The chewy, meat-like texture comes from industrially processed textured soy protein and multiple flavoring and preservative additives, hallmarks of ultra-processed formulations.
Nutrition Facts
Ingredients
TEXTURED, SOY, PROTEIN, TAMARI, (WATER,, SOYBEANS,, SALT,, ALCOHOL, [TO, PRESERVE, FRESHNESS]), MAPLE, SYRUP, WATER, NATURAL, SMOKE, FLAVOR, HIGH, OLEIC, SUNFLOWER, OIL, (TOCOPHEROLS,, ROSEMARY, EXTRACT,, AND, ASCORBYL, PALMITATE, [ADDED, AS, AN, ANTIOXIDANT]), WHITE, VINEGAR, CONTAINS, LESS, THAN, 2%, OF, VEGAN, BROWN, SUGAR, VEGETABLE, JUICE, COLOR, PAPRIKA, SPICES.
Flagged Ingredients:
- •High oleic sunflower oil - Seed oil high in omega-6 fatty acids
- •Alcohol [to preserve freshness] - Synthetic preservative
Dietary Labels
Ultra-Processing Assessment
Ultra-Processed
Why this score?
Contains industrially modified ingredients (textured soy protein, concentrated tamari, natural smoke flavor), added antioxidants and preservatives, and multi-ingredient formulations to mimic meat — consistent with NOVA group 4 ultra-processed foods.
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Common Questions about Maple Bacon Jerky, 3 OZ
The Maple Bacon Jerky can be considered a healthier snack option compared to traditional jerky, especially if you’re looking for a high-protein, high-fiber treat. With 19 grams of protein and 9 grams of fiber per serving, it can be a satisfying choice for those seeking a savory snack. However, it does have 1,300 mg of sodium, so if you're watching your salt intake, you might want to enjoy it in moderation.