Langers 100% Juice, Apple Kiwi Strawberry

Langers 100% Juice — Apple Kiwi Strawberry (64 fl oz) reads like a family farm story bottled for the grocery aisle. You'd typically find this large-format bottle in the refrigerated juice section or on chilled shelving near other 100% fruit juices, juice blends and family-sized drink bottles, often adjacent to kids' juice boxes and breakfast beverages. It fits shopping occasions like morning routines, weekend brunches and packing easy drinks for road trips — families reach for it when they want a familiar, fruity beverage without added sweeteners. The brand leans into a nostalgic, Californian family-business positioning: pastoral orchard imagery, a “Dad was our head juicer” origin story, and sustainability notes about reusing press water to irrigate trees. Label characteristics emphasize health halos — “100% Juice,” “No added sugar,” vitamin C fortification, and “natural flavors” — but there is no organic certification and the label also plainly states pasteurization and calorie content. In plain processing terms, the juice is made from concentrates, pasteurized and stabilized with acids and gelling agents. Sensory-wise it pours with a smooth, slightly viscous mouthfeel (pectin/esters give body), a bright pink-amber color from fruit/vegetable juices, and a sweet-tart profile where apple provides backbone, strawberry gives jammy sweetness and kiwi adds tang and lift; natural flavors round the profile. Packaging is family-sized plastic with a screw cap and recyclable messaging; rituals include chilling, pouring into glasses for breakfast or diluting/mixing for parties. Overall it occupies the “trustworthy, convenient fruit juice” slot in American grocery culture.